
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $17.23 - $26.15
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Disability insurance
Life insurance
Paid Time Off
vacation
associate discounts
Flexible work schedules
Job Description
Albertsons Companies Inc. is a leading food and drug retailer operating over 2,200 stores across 34 states and the District of Columbia, making it a prominent name in the U.S. retail market. With well-known banners such as Albertsons, Safeway, Vons, Jewel-Osco, and many others, Albertsons fosters a culture rooted in innovation, inclusivity, and customer-centric values. The company embraces diversity and is committed to creating a workplace where everyone has equal access to opportunities and resources, contributing to both individual and organizational success. Albertsons is recognized for its dedication to people-first principles, delivering exceptional shopping experiences backed by a strong foundation of team-oriented and customer-driven values.
The Baker’s Helper role at Albertsons Companies is a significant position within the bakery department, supporting the daily operations that keep the bakery running smoothly and efficiently. This position is integral to the preparation and production of bakery goods, involving tasks such as preparing dough, glazing pastries, applying icing, and assisting with various baking processes from start to finish. Working closely with the Bakery Sales Manager, the Baker’s Helper helps coordinate daily production plans, gather necessary ingredients, and ensure recipes are followed with precision and care. Attention to quality control is a key aspect of the job, requiring the monitoring of oven temperatures and inspection of products to maintain high standards.
The ideal candidate for this role thrives in a fast-paced environment and embodies a balanced appreciation for the creative and technical aspects of baking. They possess a strong sense of pride in their work, a team-oriented mindset, and are deeply committed to delivering consistent, high-quality bakery items that delight customers. The position also involves interacting with customers, providing courteous service, sharing product information, and maintaining a clean and organized workspace. This role is perfect for individuals passionate about baking, eager to learn new techniques, and willing to adapt to evolving bakery processes. By joining Albertsons, the Baker’s Helper becomes part of a nationally strong yet locally rooted company dedicated to innovation, well-being, and the joy of food.
The Baker’s Helper role at Albertsons Companies is a significant position within the bakery department, supporting the daily operations that keep the bakery running smoothly and efficiently. This position is integral to the preparation and production of bakery goods, involving tasks such as preparing dough, glazing pastries, applying icing, and assisting with various baking processes from start to finish. Working closely with the Bakery Sales Manager, the Baker’s Helper helps coordinate daily production plans, gather necessary ingredients, and ensure recipes are followed with precision and care. Attention to quality control is a key aspect of the job, requiring the monitoring of oven temperatures and inspection of products to maintain high standards.
The ideal candidate for this role thrives in a fast-paced environment and embodies a balanced appreciation for the creative and technical aspects of baking. They possess a strong sense of pride in their work, a team-oriented mindset, and are deeply committed to delivering consistent, high-quality bakery items that delight customers. The position also involves interacting with customers, providing courteous service, sharing product information, and maintaining a clean and organized workspace. This role is perfect for individuals passionate about baking, eager to learn new techniques, and willing to adapt to evolving bakery processes. By joining Albertsons, the Baker’s Helper becomes part of a nationally strong yet locally rooted company dedicated to innovation, well-being, and the joy of food.
Job Requirements
- high school diploma or equivalent
- relevant baking or food preparation experience preferred
- ability to work in a fast-paced environment
- strong communication skills
- ability to stand for extended periods
- reliable and punctual
- ability to follow safety and hygiene standards
Job Qualifications
- high school diploma or equivalent
- previous experience in baking or food preparation preferred
- ability to follow recipes accurately
- strong organizational skills
- teamwork and communication skills
- attention to detail
- willingness to learn and adapt
- customer service experience is a plus
Job Duties
- prepare dough for baking
- glaze and apply icing to pastries
- assist with baking tasks from start to finish
- help plan daily bakery production
- gather ingredients and supplies
- monitor oven temperatures and baking times
- provide courteous and helpful customer service
- maintain a clean and organized workspace
- ensure product quality standards are met
Job Criteria
Experience
No experience required
Job Location
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