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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $21.82 - $26.15
Work Schedule
Flexible
Benefits
Prescription drug insurance
Paid holidays
Dental Insurance
Health Insurance
Employee assistance program
Tuition Reimbursement
Paid Time Off
Paid sick time
Vision Insurance
Job Description
Qualify Food Centers (QFC) is a well-established supermarket chain based in Washington, serving communities across Washington and Oregon with 59 store locations. Since merging with The Kroger Company in 1998, QFC operates as part of one of the largest grocery retailers in the United States. As a member of the Kroger family of companies, QFC focuses not only on providing high-quality food products but also on fostering diverse, inclusive work environments where associates feel valued and empowered to grow. The company prides itself on innovation and dedication to creating exceptional customer experiences through food and service.
QFC is currently seek... Show More
QFC is currently seek... Show More
Job Requirements
- Customer service skills
- Ability to handle stressful situations
- Effective communication skills
- Knowledge of basic math
- Ability to obtain current food handlers permit once employed
Job Qualifications
- Customer service skills
- Effective communication skills
- Knowledge of basic math
- Ability to obtain current food handlers permit once employed
- Ability to handle stressful situations
- Bakery or deli experience is helpful
- Retail experience
Job Duties
- Prepare bakery items per customer requests using proper bakery equipment
- Offer product samples to help customers discover new items
- Inform customers of bakery specials
- Provide customers with fresh products with correct portion size to prevent shrink
- Recommend bakery items to customers to ensure they get the products they want
- Use all bakery equipment such as refrigerators, freezers, ovens according to company guidelines
- Prepare foods following food temperature logs and cooking/baking instructions
- Measure, prepare and mix ingredients according to recipe
- Package, label and inventory bakery merchandise
- Check product quality to ensure freshness and review sell-by dates
- Use kitchen equipment properly including stove, fryer, steamer
- Label, stock and inventory department merchandise
- Report product ordering/shipping discrepancies to the department manager
- Locate products for customers within the store
- Stay current with present and seasonal ads
- Maintain knowledge of bakery products to assist customers
- Monitor inventory and report discrepancies
- Ensure proper temperatures in cases and log maintenance
- Promote trust and respect among associates
- Create a welcoming environment for customers
- Adhere to all food safety regulations and guidelines
- Follow safety procedures and notify management of unsafe conditions
- Display a positive attitude
- Inspect equipment and report repair needs
- Notify management of accidents
- Report safety risks and illegal activities
- Perform essential functions with or without reasonable accommodation
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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