Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $16.90 - $22.40
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Professional development opportunities
flexible schedules
Community Involvement Programs

Job Description

Cardenas Markets is a well-established retail grocery chain known for its commitment to serving diverse communities with quality products and exceptional customer service. Founded with the purpose of offering authentic and fresh groceries, it has grown into a valued community pillar with a reputation for fostering a family-friendly shopping environment. As a company, Cardenas Markets emphasizes absolute integrity, respect, and collaboration as core values that define how its employees work together and interact with customers. The organization prides itself on cultivating a workplace culture where smart, driven individuals are united by a shared mission to support one another and deliver outstanding service.

This culture of mutual respect and collaboration extends beyond the walls of its stores into the broader communities it serves. Cardenas Markets offers employees opportunities for professional growth, personal development, and financial advancement. Working at Cardenas Markets means becoming part of a team that genuinely cares about each member’s success while focusing on making a positive difference in the community.

The Bakery Clerk position at Cardenas Markets is vital to creating an excellent customer experience in the bakery department. This role entails delivering quality customer service in a fast-paced retail environment while exemplifying the company’s values. As a Bakery Clerk, the individual is expected to greet and assist customers in a friendly and service-oriented manner, ensuring that their questions or concerns are handled promptly and politely. The position also involves organizing and stocking bakery products, maintaining the display cases, and supporting the baking process, which includes making various breads, cookies, desserts, and traditional pan dulce.

This role requires an individual who pays close attention to quality, cleanliness, and food safety standards. The Bakery Clerk must work efficiently to keep bakery cases filled with fresh products, face merchandise for presentation, and ensure pricing accuracy. Handling bakery equipment such as heat sources, mixers, and blenders is part of the daily responsibilities. The Bakery Clerk also manages food orders, whether taken in person or by phone, contributing to a seamless customer service experience.

Physical demands for this job include standing and walking throughout the shift and the ability to lift moderately heavy items, up to 50 pounds occasionally. The position represents an excellent opportunity for individuals interested in retail, customer service, and food service careers. The pay scale for this position ranges from $16.90 to $22.40 per hour, and compensation is determined by relevant skills, experience, education, and training. Overall, the Bakery Clerk role at Cardenas Markets is perfect for motivated individuals who enjoy working with people and take pride in delivering quality bakery products to customers while supporting a team that values growth and community impact.

Job Requirements

  • Ability to lift up to 25 lbs. and occasionally lift up to 50 lbs.
  • Standing and walking continuously throughout shift
  • Valid Food Handlers Card
  • Customer service experience preferred
  • Ability to work in a fast-paced retail environment

Job Qualifications

  • Valid Food Handlers Card
  • Customer service and retail experience desirable

Job Duties

  • Greet and interact with customers to address questions or concerns in a friendly, service-oriented manner
  • Organize products in display case and tables while ensuring fully-stocked cases
  • Support team with baking various breads, cookies, and desserts, including pan dulce
  • Maintain standards for quality, cleanliness, organization, customer service, safety, loss prevention, sanitation, department conditions, and food safety
  • Stock, fill, face, and ensure pricing accuracy while examining the rotation of all bakery products and discarding outdated or spoiled items
  • Work with various professional bakery equipment, including heat sources, mixers, and blenders
  • Take food orders in person and by telephone
  • Perform all other duties as assigned

Job Criteria

Experience

Entry Level (1-2 years)


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