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Bakery Cake Designer

Job Overview

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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible scheduling
Employee assistance program

Job Description

Hy-Vee is a well-established grocery store chain known for its dedication to quality, community engagement, and excellent customer service. With a strong emphasis on creating a welcoming shopping experience, Hy-Vee upholds a company culture that values its people as its greatest strength, promising “a helpful smile in every aisle.” This commitment fosters a supportive environment where employees are empowered to deliver friendly and efficient service, ensuring customer satisfaction at every interaction.

As a Bakery Cake Designer at Hy-Vee, you will play a crucial role in the Bakery Department, responsible for decorating bakery items and assisting customers with their orders both over the phone and in person. This position is non-exempt and demands a blend of creativity, customer service skills, and teamwork. Your daily tasks will involve crafting visually appealing and delicious bakery products such as cakes, while maintaining high standards of sanitation and safety.

This role requires a customer-focused professional who can provide prompt, courteous service, and maintain a positive company image. You will work closely with the Bakery Department Manager and store leadership, including the District Store Director and Store Manager. In this position, you will also act as a lead worker when necessary, instructing and reviewing the work of part-time or other employees to ensure the production schedule runs smoothly.

As part of the Bakery team, you will keep up to date with new decorating designs and trends to delight customers with the latest styles. You will facilitate the ordering and inventory of decorating supplies, manage the production timeline based on daily orders, and contribute to the overall bakery workflow. Your interaction with customers will be warm and engaging; greeting them by name whenever possible, answering questions, and helping them locate products or fulfill special requests.

Working conditions include a store environment with exposure to flour dust, cleaning chemicals, and temperature extremes. Physical requirements to be successful in this role include the ability to lift up to 100 pounds occasionally with team assistance, stand, walk, climb, and perform repetitive motions typical in a bakery setting. The work environment is fast-paced and demands the ability to meet deadlines and handle multiple priorities efficiently.

Hy-Vee values professionalism and encourages growth mindsets, partnerships, and results-oriented approaches among its workforce. The bakery team is integral to providing an excellent customer experience and maintaining the store’s reputation for quality and service. By joining Hy-Vee as a Bakery Cake Designer, you will become part of a company committed to employee engagement and community involvement, where your talents in cake decorating can flourish alongside providing exceptional customer care.

Job Requirements

  • High school diploma or equivalent
  • Six months or less of related work experience
  • Ability to provide friendly customer service
  • Ability to decorate bakery items accurately and efficiently
  • Ability to follow sanitation procedures
  • Ability to lift up to 100 pounds with team assistance occasionally
  • Ability to stand, walk, climb, balance, stoop, kneel, reach, push, pull, and perform repetitive motions
  • Ability to communicate effectively
  • Ability to work within a fast-paced environment
  • Availability to report to work on time and as scheduled

Job Qualifications

  • High school diploma or equivalent
  • Six months or less of similar or related work experience
  • Ability to solve practical problems with limited standardization
  • Ability to do arithmetic calculations involving fractions, decimals, and percentages
  • Ability to file, post, mail materials, copy data, interview for basic information, and guide people providing basic direction
  • Good communication skills
  • Ability to work effectively in a team environment
  • Knowledge of bakery decorating techniques and trends is a plus

Job Duties

  • Provide prompt, efficient and friendly customer service by exhibiting caring, concern and patience in all customer interactions
  • Smile and greet customers in a friendly manner
  • Make an effort to learn customers' names and address them by name whenever possible
  • Assist customers by escorting them to products, securing out of reach items, loading or unloading heavy items, and enhancing the shopping experience
  • Answer the telephone promptly and provide friendly, helpful service including taking product orders
  • Take customer orders at the bakery counter
  • Work with co-workers as a team to ensure customer satisfaction and a pleasant work environment
  • Check orders for the day and set up a timeline and production schedule
  • Decorate bakery items in a timely manner
  • Keep current on new designs and trends
  • Ensure department standards are met
  • Check cake orders for details daily and indicate supply needs
  • Order supplies for decorating area and check off the order
  • Deliver product and set up wedding cakes on site
  • Communicate with bakery manager regarding displays, weekly ads and special needs
  • Check product dates, pull cases for work and list items to fill or replace
  • Develop bakery orders for bakers on a daily basis
  • Track daily retail production and identify tasks to be completed
  • Operate as a lead worker with part-time or other employees by instructing and reviewing work
  • Participate in employee cross training
  • Understand and practice proper sanitation procedures and ensure the work area is clean and neat
  • Adhere to company policies and individual store guidelines
  • Report to work when scheduled and on time

Job Criteria

Experience

No experience required


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