
Job Overview
Employment Type
Hourly
Compensation
Hourly
Range $18.00 - $24.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401k plan
Paid Weekly
employee discount
Scholarship Opportunities
Job Description
Bristol Farms is a premium grocery market chain located in Manhattan Beach, California, renowned for its dedication to providing the freshest, highest-quality, and locally sourced food products including meat, seafood, produce, and an extensive array of groceries. Since its inception in Rolling Hills, CA, Bristol Farms has cultivated a community centered around a passion for cooking and sharing delicious, healthy food experiences. The company prides itself on creating a distinctive shopping environment where food enthusiasts can explore new ingredients and enjoy extraordinary culinary experiences. The culture at Bristol Farms fosters a welcoming, interactive, and engaging atmosphere, emphasizing exceptional customer service, and a spirit of entrepreneurship amongst its team members. The company values team members who are warm, outgoing, and authentically passionate about food, who thrive in fast-paced environments, maintain a positive attitude, and work collaboratively to deliver hospitality that exceeds guest expectations. The work environment at Bristol Farms not only challenges and inspires employees but also instills pride in being part of a company committed to quality and community.
The role of Bakery Cake Decorator at Bristol Farms is an exciting opportunity for individuals passionate about food decoration and customer service to join the Bakery Department in Manhattan Beach location. Reporting to the Bakery Manager, the Cake Decorator plays a pivotal role in preparing, designing, and decorating cakes and other baked goods with artistic flair and attention to detail that meets both customer specifications and Bristol Farms’ high standards for quality and presentation. This hourly position offers competitive compensation ranging from $18 to $24 per hour and is classified as nonexempt under the Fair Labor Standards Act. The Cake Decorator is responsible not only for the creation and decoration of cakes and related bakery items but also contributes to maintaining bakery operations by following inventory rotation practices, ensuring proper handling and labeling of products, adhering strictly to FDA and local health department sanitation codes and procedures, and providing exceptional customer service. The job also involves answering customer inquiries, taking bakery orders, and actively engaging with guests to build relationships that encourage repeat business. Physically, the role demands stamina to stand, walk, and perform fine motor tasks with hands while occasionally lifting heavy objects (up to 100 pounds), making it well suited for candidates who are physically capable and have attention to detail. Bristol Farms offers a supportive work environment with a values-based culture focused on employee growth and development, comprehensive benefits including medical, dental, vision, and 401(k) plans, opportunities for career advancement within the company’s family of brands, paid weekly earnings, scholarship programs for team members, and generous employee discounts. This opportunity allows creative individuals with a passion for bakery arts and excellent customer relations skills to thrive and grow professionally in a well-respected and community-centered food market.
The role of Bakery Cake Decorator at Bristol Farms is an exciting opportunity for individuals passionate about food decoration and customer service to join the Bakery Department in Manhattan Beach location. Reporting to the Bakery Manager, the Cake Decorator plays a pivotal role in preparing, designing, and decorating cakes and other baked goods with artistic flair and attention to detail that meets both customer specifications and Bristol Farms’ high standards for quality and presentation. This hourly position offers competitive compensation ranging from $18 to $24 per hour and is classified as nonexempt under the Fair Labor Standards Act. The Cake Decorator is responsible not only for the creation and decoration of cakes and related bakery items but also contributes to maintaining bakery operations by following inventory rotation practices, ensuring proper handling and labeling of products, adhering strictly to FDA and local health department sanitation codes and procedures, and providing exceptional customer service. The job also involves answering customer inquiries, taking bakery orders, and actively engaging with guests to build relationships that encourage repeat business. Physically, the role demands stamina to stand, walk, and perform fine motor tasks with hands while occasionally lifting heavy objects (up to 100 pounds), making it well suited for candidates who are physically capable and have attention to detail. Bristol Farms offers a supportive work environment with a values-based culture focused on employee growth and development, comprehensive benefits including medical, dental, vision, and 401(k) plans, opportunities for career advancement within the company’s family of brands, paid weekly earnings, scholarship programs for team members, and generous employee discounts. This opportunity allows creative individuals with a passion for bakery arts and excellent customer relations skills to thrive and grow professionally in a well-respected and community-centered food market.
Job Requirements
- High school diploma or general education degree (GED)
- Six months to one-year related experience and/or training
- Ability to stand, walk, and use hands to finger, handle, or feel objects, tools, or controls
- Ability to lift and/or move up to 50 pounds frequently and occasionally up to 100 pounds
- Specific vision abilities required including close and color vision
- Ability to reach with hands and arms
- Ability to climb, balance, stoop, kneel, crouch, or crawl occasionally
Job Qualifications
- High school diploma or general education degree (GED)
- Six months to one-year related experience and/or training
- Strong customer service skills
- Attention to detail and ability to follow sanitary and safety guidelines
- Ability to work in a fast-paced environment
- Effective communication skills
- Ability to work as part of a team
Job Duties
- Prepares cakes, icings, and any other necessary items needed for decorating
- Decorates all cakes within the specified time indicated for all customer orders
- Follows the FIFO rotation system (First-in, First-out). Covers, labels, and dates all leftover products. Utilizes leftover products before opening new product
- Answers the telephone and takes bakery orders as necessary
- Decorates cookies, cakes, cupcakes, and other baked goods for display and bakery counter
- Serves customers with a smile and a willing attitude. Assures high sales by establishing relationships with customers to ensure repeat business
- Inspects product during baking process and preparation
- including measuring temperatures throughout the preparation process, to maintain quality and sanitation by the FDA and local health departmental codes and Bristol Farms’ stringent standards
- Inspects finished bakery products by Bristol Farms standards of quality, weight specifications, and presentation
- Knows all cleaning chemicals authorized in the Bakery Department and understands proper usage
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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