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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $12.00 - $15.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Paid training
flexible schedule
Job Description
El Bolillo Bakery is a well-established Mexican bakery that began as a small local bakery in the Greater Heights area of Houston. Known for its hundreds of fresh pastries available daily and excellent customer service, the bakery has grown considerably since its inception. Due to an increase in business and popularity, the original small bakery had to relocate to a bigger building directly across the street to better serve its loyal customers. The bakery's growth momentum led to the opening of another location in the South side of Houston off S. Wayside. El Bolillo Bakery is proud to be an... Show More
Job Requirements
- Basic knowledge of mathematics including addition, subtraction, multiplication, and division
- ability to write notes, instructions, orders, invoices, and descriptions of cake orders
- 1 year experience in the preparation of Mexican bakery
- basic knowledge in the variety and styles of Mexican bread
- ability to read and write at a basic level in English and Spanish
- conversational Spanish
- graduation from high school or GED preferred
- ability to lift 50 pounds
- ability to stand for long periods of time
- ability to flex, kneel, bend and stoop
Job Qualifications
- Basic knowledge of mathematics including addition, subtraction, multiplication, and division
- ability to write notes, instructions, orders, invoices, and descriptions of cake orders
- 1 year experience in the preparation of Mexican bakery products
- basic knowledge in the variety and styles of Mexican bread
- ability to read and write at a basic level in English and Spanish
- conversational Spanish
- graduation from high school or GED preferred
- physical ability to lift 50 pounds
- ability to stand for long periods of time
- ability to flex, kneel, bend and stoop
Job Duties
- Clean the work area and bakery equipment
- keep the display full of product
- prepare the baking oven under supervision
- use equipment such as mixers and fryers under supervision
- make bolillo, conchas, cookies and donuts under supervision
- put the finishing touches on the bread such as sugar, icing and decorations
- follow health standards
- work a flexible schedule including weekends and holidays
- keep work area clean, orderly, and free from safety hazards
- report faulty equipment and hazards to management
- perform any other task assigned by the store manager
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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