Bakery - Baker

Super 1 Foods, established in 1985, is a family-owned and operated grocery store chain deeply integrated into the communities of Idaho and Montana. With 16 stores across these states, the company prides itself on fostering a nurturing work environment where growth and development are key. As a trusted name in the food retail industry, Super 1 Foods emphasizes community connection, quality products, and exceptional customer service delivered by a dedicated team of employees. The business has sustained its values through decades by investing in its workforce and providing opportunities for advancement, creating a workplace culture that promotes from within and values long-term employment relationships.

The company offers full-time employees a comprehensive benefits package designed to ensure their well-being and financial security. These benefits include paid vacation, a low deductible health insurance plan, and a generous 401(k) retirement plan with a 100% match on the first 5% of employee contributions. Additionally, company-paid life insurance and short-term disability plans are available, underscoring Super 1 Foods' commitment to its employees' health and peace of mind.

The Baker position at Super 1 Foods is a vital role within the bakery department, responsible for preparing and presenting a variety of baked goods to meet customer demand while ensuring adherence to strict hygiene and food safety standards. Bakers operate equipment such as mixers, ovens, scales, slicers, and fryers to create fresh bakery items daily. They also wrap and price bakery products, decorate cakes, ice pastries, and maintain visually appealing product displays. Customer service is an essential part of the role, requiring bakers to assist customers with purchases and questions effectively and courteously.

This position demands high standards of cleanliness and safety within the bakery work environment. Bakers must maintain a clean work area, follow all store safety rules, and comply with rigorous sanitation and personal hygiene protocols. The physical aspects of the role are significant, including standing for long periods, bending, stooping, kneeling, and lifting items weighing up to 40 pounds occasionally. Fine manual dexterity and coordination are needed to operate bakery equipment safely and efficiently. The job also requires repetitive motions and functional sensory abilities to visually monitor the bakery floor and ensure products are attractively displayed and safe for consumption.

Super 1 Foods is an employer that values diversity, inclusion, and accessibility. Reasonable accommodations can be made for individuals with disabilities to support them in successfully performing their job functions. Working as a baker at Super 1 Foods offers employees a fulfilling opportunity to be part of a close-knit team dedicated to producing high-quality bakery products while enjoying a supportive work environment with clear pathways for career advancement and professional growth. If you are passionate about baking, customer service, and working in a fast-paced grocery store environment, this role provides a rewarding and stable career choice.