Bakery Associate - Cashier/Barista Lynnwood WA

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $19.00 - $19.50
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Work Schedule

Weekend Shifts
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Benefits

free meal plan
Free tea
20 percent off products off duty
employee referral program monetary incentive
accelerated career advancement
fun work environment

Job Description

85 Degrees Bakery Cafe is a celebrated global bakery and beverage retail company that has gained international recognition, having been featured on TIME, CNN, NPR, and the Travel Channel. Established in 2004, the brand has expanded to over 1,000 stores worldwide and is publicly traded in Taiwan. It is renowned for providing high-quality pastries and drinks that offer a five-star experience at affordable prices, making it a beloved destination for customers seeking both excellence and value in their bakery and cafe experience. As a dynamic company, 85 Degrees Bakery Cafe emphasizes innovation, exceptional customer service, and continuous growth within its workforce. Joining this company means becoming part of a vibrant, growing team that values dedication and passion for creating memorable guest experiences.

We are currently inviting applications for the role of Store Front Associate, which encompasses positions such as Barista and Cashier. This is an exciting opportunity for motivated individuals who are eager to take on new challenges and thrive in a fast-paced, customer-oriented environment. The position is designed to not only serve customers but also actively engage them by providing outstanding service that exceeds expectations, paying close attention to detail, and demonstrating a willingness to contribute beyond the regular scope of work. Store Front Associates serve as the face of 85 Degrees Bakery Cafe, ensuring each guest has a memorable visit through personalized interactions and high-quality product presentation.

Candidates for this role must be prepared to handle a variety of responsibilities including baking bread, decorating cakes, crafting beverages, and engaging in teamwork to maintain a smooth and efficient store operation. Cross-training is a key feature of this position, enabling associates to gain hands-on experience across different departments such as Bread, Cake, POS (Point of Sale), and Bar. This multifaceted approach not only enhances skill sets but also prepares individuals for rapid career advancement within the company. The role requires a strong work ethic, excellent communication skills, and the ability to multitask effectively, with weekend and holiday availability being strongly preferred. Furthermore, associates must adhere to company policies, be punctual, and bring enthusiasm and a positive attitude to work, ensuring a fun and collaborative workplace culture.

Job Requirements

  • High school diploma or equivalent
  • Previous experience in fast food or retail
  • Strong multitasking and organizational skills
  • Verbal English communication skills
  • Ability to work weekends and holidays
  • ServSafe certification and adherence to health regulations
  • Ability to lift up to 50 pounds and perform physical tasks such as standing, walking, bending, stooping, kneeling, and squatting
  • Must be 18 years or older

Job Qualifications

  • High school diploma or higher
  • Fast food or retail experience preferred
  • Strong organizational skills and ability to multitask
  • Acceptable verbal English communication skills
  • Excellent work ethic and teamwork concepts
  • ServSafe certified and enforcement of Health Department regulations
  • Availability to work at least 20 hours per week with weekend and holiday availability strongly preferred
  • Must be at least 18 years of age to apply

Job Duties

  • Provide customers with service beyond their expectations while showing sensitivity to their individual needs
  • Make memorable connections and commit to making each guest's experience the best
  • Work as a team member following direction and collaborating with store management to deliver outstanding service
  • Perform job-specific duties including baking bread, decorating cakes, and making drinks
  • Be punctual for all scheduled shifts and adhere to company policies and guidelines
  • Work hard and maintain a fun, positive attitude while performing duties
  • Cross train in departments such as Bread, Cake, POS, and Bar

Job Criteria

Experience

Entry Level (1-2 years)


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