Bakery Associate - Cashier/Barista Henderson

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $16.00 - $16.25
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Work Schedule

Weekend Shifts
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Benefits

free meal plan
Free tea
20% off products
Employee Referral Program
accelerated career advancement
fun work environment

Job Description

85C Bakery Cafe is a renowned global bakery and beverage retail company distinguished for delivering five-star quality pastries and drinks at affordable prices. Founded in 2004 and publicly traded in Taiwan, 85C Bakery Cafe has grown to encompass over 1,000 stores worldwide. This growth is a testament to the company’s commitment to excellence and innovation in the culinary field, offering a unique cafe experience celebrated by leading media including TIME, CNN, NPR, and the Travel Channel. Known as a culinary phenomenon, the company prides itself on combining quality, value, and exceptional customer service to create a memorable dining experience for each visitor.

The company is currently hiring for multiple positions within their storefront operations, including Barista and Cashier roles. These roles require weekend availability and are perfect for individuals who thrive in fast-paced environments and are eager to contribute to a vibrant team culture. Store Front Associates at 85C Bakery Cafe play a crucial role in maintaining the brand’s high standards by providing outstanding customer service, performing bakery and beverage preparation tasks, and ensuring a welcoming atmosphere for all guests.

This employment opportunity offers dynamic and rapid career growth for motivated individuals who are committed to delivering service beyond customer expectations and willing to take on challenges. The ethos at 85C Bakery Cafe encourages associates to make memorable connections with customers, fostering positive experiences that reflect the company’s core values. Employees will have the chance to cross-train in various departments, including Bread, Cake, POS, and Bar, promoting versatility and a well-rounded skill set.

The work environment at 85C Bakery Cafe is designed to be uplifting and supportive. Associates collaborate closely with store management and team members to uphold a high standard of operation while enjoying their work. The company emphasizes teamwork, punctuality, adherence to company policies, and maintaining health and safety standards, including compliance with Health Department Regulations and ServSafe certification.

Physically, the role involves moderate activity including lifting (up to 50 pounds), continuous standing, walking, bending, and may expose employees to temperature variations due to working in coolers and freezers. Despite these physical demands, 85C Bakery Cafe fosters a FUN and engaging workplace culture where hard work is balanced with enjoyment.

In addition to competitive employment terms, 85C Bakery Cafe offers several employee benefits such as a free meal plan, complimentary tea, a 20% discount on products during off-duty hours, monetary incentives through an employee referral program, and opportunities for accelerated career advancement. This combination of professional development and employee perks makes working with 85C Bakery Cafe an attractive proposition for passionate individuals looking to grow in the hospitality and food service industry. Individuals must be at least 18 years old to apply and possess strong organizational and communication skills to succeed in this role.

Job Requirements

  • high school diploma or higher
  • preferred experience in fast food or retail
  • strong organizational skills and ability to multitask
  • acceptable verbal English communication skills
  • excellent work ethic and teamwork concepts
  • certified in ServSafe and able to enforce health regulations
  • availability to work at least 20 hours weekly including weekends and holidays
  • must be at least 18 years of age

Job Qualifications

  • high school diploma or higher
  • preferred experience in fast food or retail
  • strong organizational skills and ability to multitask
  • acceptable verbal English communication skills
  • excellent work ethic and teamwork concepts
  • certified in ServSafe and able to enforce health regulations
  • availability to work at least 20 hours weekly including weekends and holidays
  • must be at least 18 years of age

Job Duties

  • provide customers with a level of service beyond their expectations
  • make a memorable connection and commit to guest experience excellence
  • work as a team and follow direction with store management
  • perform job-specific duties including baking bread, decorating cakes, and making drinks
  • be punctual and adhere to all company policies
  • cross train in bread, cake, POS, and bar departments
  • maintain a positive and enjoyable work environment

Job Criteria

Experience

Entry Level (1-2 years)


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