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Bakery Associate

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $18.00 - $25.00
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Work Schedule

Flexible
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Benefits

employee discount
flexible schedule
Food provided
Paid training

Job Description

Piazza Pelino is a distinguished culinary establishment situated in Columbus, Ohio, renowned for its dedication to authentic Italian cuisine. As a passionate advocate for traditional Italian culinary arts, Piazza Pelino has quickly become a beloved destination for locals and visitors alike who seek an immersive gastronomic experience rich in cultural heritage. The company prides itself on its commitment to quality, craftsmanship, and the use of fresh, high-quality ingredients to bring classic Italian flavors to life. Known for its artisanal approach, Piazza Pelino embraces both the innovation and timeless techniques that define Italian cooking, positioning itself as an innovator in the... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous culinary experience preferred
  • Ability to work flexible hours including weekends
  • Understanding of food safety standards
  • Physical stamina for kitchen duties
  • Strong communication skills
  • Willingness to learn and rotate through kitchen stations

Job Qualifications

  • Previous experience in culinary roles preferred
  • Passion for gelato making and bread craftsmanship
  • Creativity within authentic Italian cuisine boundaries
  • Strong organizational skills
  • Knowledge of food safety and sanitation regulations
  • Flexibility to work in various kitchen stations
  • Ability to collaborate effectively with team members
  • Genuine love for Italian cuisine

Job Duties

  • Master artisanal gelato production from base flavors to seasonal variations
  • Craft exceptional focaccia bread including mixing, proofing, and baking
  • Maintain clean and organized workspace adhering to food safety and hygiene guidelines
  • Uphold authentic Italian cuisine standards by following recipes and techniques
  • Ensure freshness and minimize waste following established guidelines
  • Rotate through kitchen stations to learn all operational steps
  • Contribute to a positive and collaborative work environment

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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