Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $15.00 - $17.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Part-time employment
hourly pay
flexible schedule
Work in a creative environment
Opportunity to develop cake decorating skills
Potential to network with wedding industry professionals
Supportive team atmosphere
Job Description
Walters Wedding Estates, a respected branch of Walters Hospitality, specializes in providing exquisite wedding event experiences set in beautiful surroundings in Hickory Creek, Texas. Known for their emphasis on personalized service and culinary artistry, they operate a professional bakery dedicated to crafting custom cakes and desserts for wedding celebrations. Their commitment to quality and client satisfaction has made them a favorite choice among couples seeking memorable wedding services.
The Bakery Assistant/Cake Decorator role at Walters Wedding Estates is an exciting part-time opportunity suited for individuals with a flair for artistic cake design and a passion for baking. This position offers a dynamic environment where creativity meets technical skills to produce custom wedding cakes that capture the vision of each bride and groom. The job entails preparing and decorating cakes, mastering various techniques such as stone, horizontal, stucco textures, and wedding dots, and employing materials like fondant, edible images, and food coloring.
The role requires a seasoned professional who is adaptable and proactive, able to manage fluctuating work hours aligned with the busy wedding season. The part-time position pays between $15 and $17 per hour and involves weekend work for delivery duties, necessitating a clean driving record and physical capability to lift up to 50 pounds. Safety certification such as ServSafe Food Handlers is mandatory, and the work demands a keen eye for detail, teamwork skills, and strong communication abilities. Candidates must also pass background checks and be authorized to work in the United States.
By joining Walters Wedding Estates, the successful applicant becomes part of a dedicated team that values ownership of responsibilities, client-focused service, and continuous learning. This role not only fosters culinary and artistic skills but also allows for engagement in a renowned wedding hospitality setting, providing both challenges and rewards for passionate cake decorators and bakery assistants.
The Bakery Assistant/Cake Decorator role at Walters Wedding Estates is an exciting part-time opportunity suited for individuals with a flair for artistic cake design and a passion for baking. This position offers a dynamic environment where creativity meets technical skills to produce custom wedding cakes that capture the vision of each bride and groom. The job entails preparing and decorating cakes, mastering various techniques such as stone, horizontal, stucco textures, and wedding dots, and employing materials like fondant, edible images, and food coloring.
The role requires a seasoned professional who is adaptable and proactive, able to manage fluctuating work hours aligned with the busy wedding season. The part-time position pays between $15 and $17 per hour and involves weekend work for delivery duties, necessitating a clean driving record and physical capability to lift up to 50 pounds. Safety certification such as ServSafe Food Handlers is mandatory, and the work demands a keen eye for detail, teamwork skills, and strong communication abilities. Candidates must also pass background checks and be authorized to work in the United States.
By joining Walters Wedding Estates, the successful applicant becomes part of a dedicated team that values ownership of responsibilities, client-focused service, and continuous learning. This role not only fosters culinary and artistic skills but also allows for engagement in a renowned wedding hospitality setting, providing both challenges and rewards for passionate cake decorators and bakery assistants.
Job Requirements
- High school diploma or equivalent
- Culinary degree preferred
- Must be eligible to work in the United States
- Valid driver’s license and reliable transportation
- Ability to stand for extended periods
- Capacity to lift up to 50 lbs
- Completion of a background check
- Weekend availability for deliveries
- Clean driving record
Job Qualifications
- Minimum 2 years of cake decorating experience
- ServSafe Food Handlers certification or equivalent
- Strong attention to detail
- Ability to communicate effectively with team members
- Demonstrated passion for the culinary arts
- Adaptability to client needs
- Team player attitude
Job Duties
- Responsible for baking cakes, desserts and cake decorating
- Must be familiar with basic textures such as stone, horizontal, stucco, wedding dots and palette
- Must have a working knowledge of food coloring, fondant, edible images, and cake design
- Collaborate with team members to meet client specifications and deadlines
- Assist with deliveries, ensuring punctuality and careful handling of products
- Maintain cleanliness and organization in the bakery workspace
- Adapt to varying work schedules particularly during peak wedding seasons
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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