Bakery Assistant Manager (AM) Carrollton

Lewisville, TX, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Hourly

Range $23.00 - $24.00

Work Schedule

Weekend Shifts

Night Shifts

Benefits

Health Insurance

vacation

sick pay

401k

management bonus options

Job Description

85C Bakery Cafe, founded in 2004, is a global bakery and beverage retail business that has grown into a renowned brand with over 1000 stores worldwide. Publicly traded in Taiwan, the company was built on the principle of offering five-star quality pastries and drinks at an affordable price. Known for its commitment to high standards of Quality, Service, and Cleanliness, 85C Bakery Cafe continues to expand and innovate in the food and beverage industry, making it a dynamic place to build a career. The company fosters a welcoming environment for employees who are eager to learn, grow, and contribute to its ongoing success.

The position of Assistant Manager at 85C Bakery Cafe is a pivotal role that combines leadership, operational oversight, and team development. The Assistant Manager is accountable for driving sales and profitability while mentoring a cohesive and high-performing team of management and staff. This role requires a strong ability to maintain clear and open lines of communication among staff and act as the liaison between store operations and corporate directives. As part of the store's leading management team, the Assistant Manager is entrusted with developing personnel, managing profit and loss statements, and upholding the highest standards of QSC (Quality, Service, and Cleanliness). The role demands a positive, can-do attitude, a willingness to face challenges, and a dedication to advance the 85C Bakery Cafe's key vision and objectives. This full-time position involves hands-on involvement in all aspects of the store’s daily activities to ensure operational excellence and customer satisfaction. Employees in this role can anticipate opportunities for advancement and will benefit from a comprehensive package that includes health insurance, vacation and sick pay, 401K, and management bonus options.

Job Requirements

High school diploma
Two years of store management experience in bakery, restaurant, or fast-food
Ability to communicate effectively in both written and verbal forms
Ability to work full-time including nights and weekends
Physical ability to perform moderate lifting up to 50 pounds, walking, bending, stooping, kneeling, and squatting
Ability to stand and walk continuously
Ability to adapt to extreme temperatures in cooler and freezer environments

Job Qualifications

High school diploma
AA degree, hospitality management, or related field preferred
Two years of store management experience in bakery, restaurant, or fast-food
Excellent communication skills, both written and verbal
Excellent interpersonal skills with high self-confidence and ability to clearly communicate complex information
In-depth understanding of 85°C products and future concepts
Demonstrated success in training, operation development, and customer service
Ability to maintain and foster an owner mentality
Familiarity with daily store operations from opening to closing
Experience managing high volume stores with direct supervision of ten or more employees
Ability to work full-time including nights and weekend hours

Job Duties

Meet and exceed sales and profitability objectives
Support the recruitment, retention, and development of a diverse pool of talents
Deliver the highest level of customer service to each guest
Maintain high standard of quality control, hygiene, and health and safety
Store associates will be expected to cross train in each department including bread, cake, POS, bar
Monitor and meet the performance standard, including but not limited to 85°C policies, core values, and standard operating procedure