Baker/Finisher

O'Hanlon's Dunkin Donuts is a well-established bakery and coffee shop known for its dedication to delivering high-quality baked goods and coffee to its customers. Located in New Castle, Delaware, this company operates a 24/7 production facility focused on serving freshly baked items to multiple store locations. As a recognized name in the bakery and coffee shop industry, O'Hanlon's Dunkin Donuts prides itself on maintaining the freshness and quality of its products, making it a beloved stop for breakfast and snack lovers in the community. The company emphasizes a consistent production schedule with two daily baking shifts to ensure products like yeast and cake donuts, muffins, croissants, bagels, and other delicious baked goods are always available.

The Baking & Finishing position at O'Hanlon's Dunkin Donuts is a critical role within their production team, designed for individuals passionate about baking and quality control. This role involves working in a fast-paced, 24/7 production environment, where precision and attention to detail are paramount. The baker will be responsible for preparing a variety of baked products that meet the company’s high standards and are distributed across three different store locations. Scheduling includes weekend and holiday shifts, reflecting the company's commitment to delivering fresh products every day of the week.

This position offers the opportunity to work in either a day shift from 5:30 AM to 1:00 PM or an evening shift from 7:00 PM to 3:00 AM, with baking done twice daily to maintain optimal product freshness. The ideal candidate will be flexible enough to work about five shifts per week, including weekends and holidays. Experience in baking is preferred as it ensures familiarity with baking processes and quality standards. New employees will start with a training wage of $15.00 per hour, which will increase once the individual is competent to manage full production independently. O'Hanlon's Dunkin Donuts offers a supportive work environment where the passion for baking and commitment to product excellence are recognized and rewarded.

By joining O'Hanlon's Dunkin Donuts, employees become part of a respected team dedicated to culinary craftsmanship in baked goods, contributing directly to the satisfaction of customers who frequent the Dunkin Donuts chain. This role is ideal for individuals who thrive in a hands-on, fast-paced setting and who value the importance of maintaining high-quality food products consistently. As the company values both quality and operational efficiency, this role provides significant experience and exposure in the baking and food production industry, making it a valuable career step for aspiring bakers or food production professionals.