Job Overview

briefcase

Employment Type

Full-time
moneybag

Compensation

Hourly
Range $13.25 - $17.25
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Benefits

Competitive wages
Team-oriented environment
growth opportunities

Job Description

Dunkin' is a leading global brand recognized for its delicious coffee, donuts, and baked goods, known for its commitment to quality, service, and fostering a positive customer experience. Operating as a prominent franchisee within the quick-service restaurant industry, Dunkin' specializes in offering freshly baked products and premium beverages to millions of loyal customers every day. This particular franchise values teamwork, growth opportunities, and maintaining a strong community presence. Emphasizing employee satisfaction, the company provides competitive wages and a supportive work environment designed to encourage both personal and professional development. The franchise is currently seeking a dedicated and detail-oriented professional to join their team full time in the position of Backroom Finishing Station Manager.

The role of Backroom Finishing Station Manager plays a crucial part in the daily operation of the bakery section of the restaurant. The individual will be responsible for managing the finishing station where donuts and other baked goods are decorated to meet established design standards. This position demands strict adherence to all food safety and sanitation procedures to ensure product quality and customer safety at all times. Beyond the core finishing duties, the role involves maintaining the quality and appealing presentation of bakery cases through regular stocking and organization based on merchandising standards. This task ensures that customers are presented with fresh, enticing products that reflect the brand's high standards. The manager is also expected to cultivate a positive and friendly working relationship not only with team members but also with guests and leadership, promoting a collaborative and welcoming work atmosphere. Adaptability is important as there is potential to work in various other areas of the restaurant, providing a diverse and engaging work experience. This full-time role offers a dynamic and growth-oriented environment ideal for someone who is motivated, detail-focused, and eager to contribute to team success. By joining this Dunkin' franchise team, the employee will benefit from a rewarding career path with clear potential for advancement, competitive wages, and being part of an awesome team environment committed to mutual success.

Job Requirements

  • High school diploma or equivalent
  • Previous experience in a food service or bakery environment preferred
  • Ability to follow food safety and sanitation procedures
  • Strong interpersonal and communication skills
  • Ability to work full time
  • Detail oriented and organized

Job Qualifications

  • Great written and oral communications skills
  • Detail oriented and organized

Job Duties

  • Managing backroom finishing station and following all food safety and sanitation procedures
  • Decorating donuts according to design standards
  • Maintaining a positive friendly working relationship with guests team members and leadership
  • Stocking and maintenance of bakery cases according to quality and merchandising standards
  • Potential for working in other areas of the restaurant

Job Criteria

Experience

No experience required


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