Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $17.00
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
retirement savings plan
Training and development opportunities
Positive work environment
Job Description
Hy-Vee is a well-established supermarket chain known for its commitment to quality, customer satisfaction, and community involvement. Recognized for providing exceptional grocery and retail services, Hy-Vee operates numerous stores across the Midwest. The company prides itself on its motto of offering "a helpful smile in every aisle," emphasizing the importance of a friendly, engaged, and dedicated workforce that supports both customers and colleagues alike. This culture of positivity and service excellence enables Hy-Vee to maintain its reputation as a trusted name in the retail grocery sector. The company encourages teamwork, professionalism, and a growth mindset among its employees, creating an... Show More
Job Requirements
- High school or equivalent experience
- Over six months up to one year of related bakery or food service experience
- Ability to lift up to 50 pounds occasionally and 20 pounds frequently
- Visual ability to see from more than 20 inches and less than 20 feet with or without correction
- Capability to perform physical activities including stooping, crouching, reaching, standing, walking, pushing, pulling, lifting, fingering, grasping, feeling, talking, hearing, and repetitive motions
- Willingness to work daytime shifts
- Adherence to company policies and safety guidelines
- Ability to work in a fast-paced environment with exposure to flour, noise, temperature extremes, and cleaning chemicals
Job Qualifications
- High school diploma or equivalent
- Over six months up to one year of similar or related experience
- Ability to solve practical problems with limited standardization
- Effective arithmetic skills including fractions, decimals, and percentages
- Strong interpersonal skills and ability to provide basic guidance
- Knowledge of proper sanitation procedures
- Ability to operate bakery equipment
- Customer service experience preferred
Job Duties
- Provide prompt, efficient, and friendly customer service by exhibiting caring, concern, and patience
- Smile and greet customers in a friendly manner
- Assist customers by escorting them to products, securing out-of-reach items, and handling heavy loads
- Answer the telephone promptly and take product orders
- Check daily orders and set up timelines and production schedules
- Prepare makeup, bake, and fry bakery products
- Review product freshness and remove stale items
- Invoice and put away products as directed
- Anticipate product needs for current and subsequent days
- Inspect quality and quantity of incoming products
- Understand bakery equipment use and identify maintenance issues
- Check signage and labels for accuracy
- Review department for safety issues
- Operate as a lead with bakery clerks
- Prioritize orders according to customer and manager requests
- Proof necessary items
- Pull products from freezer or cooler
- Practice proper sanitation and keep work area clean
- Adhere to department/company guidelines on personal hygiene and dress
- Report to work timely as scheduled
- Order supplies and merchandise for the department except cake decorating items
- Re-merchandise shelves and dispose of outdated products
- Write department schedules and ensure staffing in manager's absence
- Assist in other store areas as needed
- Perform other job-related duties and special projects as required
Job Location
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