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Baker - WAYNE

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Exact $20.00
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Work Schedule

Standard Hours
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Benefits

Paid Time Off
Health Insurance
Dental Insurance
Vision Insurance
hearing aid coverage
pharmacy benefits
behavioral health services
Employee assistance program
Health Care Reimbursement Account
Dependent Care Assistance Plan
short-term disability insurance
long-term disability insurance
accidental death and dismemberment insurance
Life insurance
401(k) Plan
stock purchase plan

Job Description

Costco Wholesale is a multinational corporation that operates a chain of membership-only warehouse clubs. Founded in 1976 in Seattle, Washington, Costco has evolved into one of the largest and most recognized retailers in the world. Known for its commitment to quality products, competitive prices, and outstanding member service, Costco has established a strong reputation across the retail industry. The company prides itself on its ethical business practices, employee welfare, and providing exceptional value to its members. With warehouses spread across numerous countries, Costco continues to expand its footprint, offering an extensive range of merchandise including groceries, electronics, apparel, furniture, and... Show More

Job Requirements

  • high school diploma or equivalent
  • previous baking experience preferred
  • ability to work early mornings and weekends
  • ability to stand for extended periods
  • good communication skills
  • ability to follow detailed instructions
  • reliable and punctual

Job Qualifications

  • high school diploma or equivalent
  • previous baking experience preferred
  • knowledge of baking techniques and food safety standards
  • ability to work in a fast-paced environment
  • strong attention to detail
  • good manual dexterity
  • ability to work flexible schedules

Job Duties

  • prepare and bake a high volume of bakery products according to Costco formulas
  • ensure all bakery items meet quality and safety standards
  • maintain cleanliness and organization of bakery workstations and equipment
  • monitor inventory levels and communicate bakery needs to management
  • collaborate with team members to meet production schedules
  • follow all health and safety regulations in food handling
  • assist in receiving and storing bakery ingredients and supplies

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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