Job Overview
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
Uniform allowance
Job Description
Aramark is a global leader in food services, facilities management, and uniform services, proudly serving millions of guests every day across 15 countries. With a strong commitment to service excellence and sustainability, Aramark delivers high-quality solutions to diverse industries including education, healthcare, sports and entertainment, and business dining. The company is dedicated to creating a positive impact for its employees, customers, and communities by fostering a work environment that values diversity, inclusion, and employee growth.
At Aramark, the mission is rooted in service and united by purpose, striving to do great things for their partners, communities, and the planet. The company strongly upholds equal employment opportunities, ensuring freedom from discrimination based on race, color, religion, nationality, age, gender, disability, or any other protected status. This commitment creates a supportive and respectful workplace where every employee can thrive.
The Bakery Associate position at Aramark is a fantastic opportunity for individuals passionate about baking and food preparation. As a key member of the Food Services Team, the Bakery Associate will immerse themselves in a dynamic and creative culinary environment where experimentation with flavors and baking styles is encouraged. The role involves preparing baked goods by following standardized recipes and production guidelines, utilizing top-of-the-line equipment such as ovens, stoves, and mixers.
This role emphasizes health and safety, ensuring that all production and safety protocols are strictly followed to provide a safe working environment. The Bakery Associate will be responsible for setting up workstations, preparing ingredients by measuring and mixing, operating baking equipment, and maintaining cleanliness and sanitation standards. They will also ensure food safety by properly storing ingredients and adhering to food safety policies and procedures.
Customer service is an important facet of this position. The Bakery Associate will engage with guests, clients, and coworkers in a professional and positive manner, helping to provide an exceptional dining experience. Aramark values employees who are willing to develop new skills and adapt to changing business needs, as job duties may evolve over time. This flexibility is essential to support the company’s commitment to excellence and innovation.
This role may include physical demands such as lifting, bending, pushing, pulling, and extended periods of standing or walking. Additionally, the use of personal protective equipment (PPE) and uniforms may be required. Food safety certification is a mandatory requirement, highlighting Aramark’s dedication to maintaining high health standards.
Joining Aramark as a Bakery Associate means becoming part of a respected organization that not only values culinary craftsmanship but also supports professional development and a culture of respect and inclusion. Employees are encouraged to ignite their passion for baking and pursue a rewarding career path within a globally recognized company that cares deeply about its people and the broader community.
At Aramark, the mission is rooted in service and united by purpose, striving to do great things for their partners, communities, and the planet. The company strongly upholds equal employment opportunities, ensuring freedom from discrimination based on race, color, religion, nationality, age, gender, disability, or any other protected status. This commitment creates a supportive and respectful workplace where every employee can thrive.
The Bakery Associate position at Aramark is a fantastic opportunity for individuals passionate about baking and food preparation. As a key member of the Food Services Team, the Bakery Associate will immerse themselves in a dynamic and creative culinary environment where experimentation with flavors and baking styles is encouraged. The role involves preparing baked goods by following standardized recipes and production guidelines, utilizing top-of-the-line equipment such as ovens, stoves, and mixers.
This role emphasizes health and safety, ensuring that all production and safety protocols are strictly followed to provide a safe working environment. The Bakery Associate will be responsible for setting up workstations, preparing ingredients by measuring and mixing, operating baking equipment, and maintaining cleanliness and sanitation standards. They will also ensure food safety by properly storing ingredients and adhering to food safety policies and procedures.
Customer service is an important facet of this position. The Bakery Associate will engage with guests, clients, and coworkers in a professional and positive manner, helping to provide an exceptional dining experience. Aramark values employees who are willing to develop new skills and adapt to changing business needs, as job duties may evolve over time. This flexibility is essential to support the company’s commitment to excellence and innovation.
This role may include physical demands such as lifting, bending, pushing, pulling, and extended periods of standing or walking. Additionally, the use of personal protective equipment (PPE) and uniforms may be required. Food safety certification is a mandatory requirement, highlighting Aramark’s dedication to maintaining high health standards.
Joining Aramark as a Bakery Associate means becoming part of a respected organization that not only values culinary craftsmanship but also supports professional development and a culture of respect and inclusion. Employees are encouraged to ignite their passion for baking and pursue a rewarding career path within a globally recognized company that cares deeply about its people and the broader community.
Job Requirements
- Food safety certification required
- previous baking or related experience preferred
- ability to measure, weigh, mix, and prepare ingredients accurately
- strong interpersonal and communication skills
- physical ability to lift, bend, push, pull, and stand for extended periods
- willingness to wear uniforms and personal protective equipment (PPE)
- adherence to safety and sanitation protocols
Job Qualifications
- Previous experience as a baker or in a related role preferred
- proven knowledge of baking methods, standards, and food safety regulations such as proper food handling, sanitation, and storage
- required to obtain food safety certification(s)
- demonstrates basic math and counting skills
- demonstrates interpersonal and communication skills, both written and verbal
Job Duties
- Bakes and prepares a variety of food according to production guidelines and standardized recipes
- sets up workstation with all needed ingredients and equipment
- prepares ingredients by measuring, weighing, mixing, chopping, etc.
- operates equipment such as ovens, stoves, mixers, etc.
- safely uses a variety of utensils including knives
- properly stores food by adhering to food safety policies and procedures
- cleans and sanitizes work areas, equipment, and utensils
- maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers, etc.
- adheres to Aramark safety policies and procedures including proper food safety and sanitation
- ensures security of company assets
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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