Job Overview
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Uniform allowance
Job Description
Aramark is a global leader in food services, facilities management, and uniform services, proudly serving millions of guests every day across 15 countries worldwide. The company is rooted in service and united by a strong purpose to positively impact employees, partners, communities, and the environment. Aramark’s mission emphasizes equality and inclusiveness, ensuring that every employee is given equal employment opportunities regardless of race, color, religion, national origin, age, sex, gender identity, disability, or other legally protected characteristics. This commitment fosters a welcoming and supportive work environment for all individuals. As a well-established food services company, Aramark delivers high-quality food and hospitality solutions, making it an excellent place for those passionate about culinary arts and customer service to build a rewarding career.
The role of a Baker within Aramark’s Food Services Team offers an exciting opportunity to develop skills in a dynamic and innovative environment. Bakers at Aramark play an essential part in preparing a variety of baked goods and other food items following standardized recipes and production guidelines. They use state-of-the-art kitchen equipment including ovens, mixers, and stoves to create mouth-watering products that satisfy customers’ tastes and expectations. In this position, individuals will have the chance to explore different baking styles and flavors, allowing creativity to flourish while maintaining strict adherence to food safety and sanitation regulations to ensure guest well-being.
Safety is a top priority at Aramark, and the company provides comprehensive production and safety protocols to support bakers in their daily tasks. This role involves not only baking and food preparation but also maintaining cleanliness and sanitation of workstations, utensils, and equipment. Bakers are expected to uphold excellent customer service standards with a positive demeanor towards guests, coworkers, and clients alike. The position requires physical stamina for activities such as lifting, bending, walking, and standing for extended periods, and may include the use of personal protective equipment and uniforms to maintain workplace safety.
Aramark recognizes that its workforce is critical to its success and encourages ongoing professional growth. Bakers can expect opportunities to advance their careers by learning new skills tailored to evolving client needs and business demands. As food service requirements change, responsibilities may shift accordingly, reflecting the company's flexible and adaptive culture. Joining Aramark as a baker means becoming part of a passionate team dedicated to delivering exceptional food experiences and creating a meaningful impact for customers and communities alike.
The role of a Baker within Aramark’s Food Services Team offers an exciting opportunity to develop skills in a dynamic and innovative environment. Bakers at Aramark play an essential part in preparing a variety of baked goods and other food items following standardized recipes and production guidelines. They use state-of-the-art kitchen equipment including ovens, mixers, and stoves to create mouth-watering products that satisfy customers’ tastes and expectations. In this position, individuals will have the chance to explore different baking styles and flavors, allowing creativity to flourish while maintaining strict adherence to food safety and sanitation regulations to ensure guest well-being.
Safety is a top priority at Aramark, and the company provides comprehensive production and safety protocols to support bakers in their daily tasks. This role involves not only baking and food preparation but also maintaining cleanliness and sanitation of workstations, utensils, and equipment. Bakers are expected to uphold excellent customer service standards with a positive demeanor towards guests, coworkers, and clients alike. The position requires physical stamina for activities such as lifting, bending, walking, and standing for extended periods, and may include the use of personal protective equipment and uniforms to maintain workplace safety.
Aramark recognizes that its workforce is critical to its success and encourages ongoing professional growth. Bakers can expect opportunities to advance their careers by learning new skills tailored to evolving client needs and business demands. As food service requirements change, responsibilities may shift accordingly, reflecting the company's flexible and adaptive culture. Joining Aramark as a baker means becoming part of a passionate team dedicated to delivering exceptional food experiences and creating a meaningful impact for customers and communities alike.
Job Requirements
- High school diploma or equivalent
- previous experience as a baker or in a related role preferred
- ability to follow standardized recipes and safety guidelines
- required to obtain food safety certification(s)
- physical ability to perform lifting, bending, pushing, pulling, and extended walking or standing
- willingness to wear uniforms and personal protective equipment (PPE) as required
- strong communication and interpersonal skills
Job Qualifications
- Previous experience as a baker or in a related role preferred
- proven knowledge of baking methods, standards, and food safety regulations such as proper food handling, sanitation, and storage
- required to obtain food safety certification(s)
- demonstrates basic math and counting skills
- demonstrates interpersonal and communication skills, both written and verbal
Job Duties
- Bakes and prepares a variety of food according to production guidelines and standardized recipes
- sets up workstation with all needed ingredients and equipment
- prepares ingredients by measuring, weighing, mixing, chopping, etc.
- operates equipment such as ovens, stoves, mixers, etc.
- safely uses a variety of utensils including knives
- properly stores food by adhering to food safety policies and procedures
- cleans and sanitizes work areas, equipment, and utensils
- maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers, etc.
- adheres to Aramark safety policies and procedures including proper food safety and sanitation
- ensures security of company assets
Job Criteria
Experience
No experience required
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily
