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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $32.48 - $43.31
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career Development
wellness programs
Job Description
The Westin New York at Times Square is a premier hotel located in the heart of New York City, known for its exceptional food and beverage services as well as its commitment to wellness and guest satisfaction. As part of Marriott International, a global leader in the hospitality industry, The Westin embodies a culture of inclusivity, diversity, and empowerment, striving to create a welcoming environment for both guests and employees. The hotel is dedicated to providing an exceptional experience by combining outstanding service with wellness principles, encouraging both guests and associates to embrace their full potential in a healthy and... Show More
Job Requirements
- High school diploma or G.E.D. equivalent
- Less than 1-year related work experience
- No supervisory experience
- None license or certification
Job Qualifications
- High school diploma or G.E.D. equivalent
- Less than 1-year related work experience
- No supervisory experience
- None license or certification
Job Duties
- Prepare and cook food according to recipes quality and presentation standards
- Prepare ingredients for cooking including portioning chopping and storing food before use
- Safely and appropriately use baking and measuring tools equipment appliances to prepare baked foods
- Follow and ensure compliance with food safety handling policies and procedures including personal hygiene procedures
- Check and ensure correct temperatures of kitchen appliances and food and report issues to management
- Wash and disinfect kitchen area set-up and break-down work station and follow and ensure compliance with sanitation and cleaning procedures
- Monitor the quality of food prepared and portions served throughout shift
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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