Baker (Part-Time, Mornings) FNS-Evanston Hospital-Endeavor Health - Evanston Hospital-Food

Aramark is a global leader in food services, facilities management, and uniform services, proudly serving millions of guests daily across 15 countries worldwide. Rooted deeply in a culture of service and united by a shared mission, Aramark strives to make a positive impact not only for its customers and partners but also for the communities and planet it serves. Established as a reputable and forward-thinking company, Aramark is committed to providing an inclusive and equitable work environment where every employee has the opportunity to grow, develop their talents, and contribute meaningfully to the organization's success. The company embraces diversity and ensures equal employment opportunities regardless of race, color, religion, national origin, age, sex, gender identity, disability, or veteran status, among other protected characteristics. Aramark's dedication extends beyond delivering exceptional food and facility services; it aims to foster a workplace culture that nurtures passion, innovation, and professional growth.

This particular role is part of Aramark's Food Services Team, located at Evanston Hospital in Evanston, IL. The position is part-time and scheduled for the 1st shift, which runs from 5:30 AM to 9:30 AM, with candidates expected to be available for rotating weekends and holidays. The compensation offered for this role is competitive, with an hourly wage of $18.25, along with additional shift differential and weekend pay, reflecting the company’s commitment to fair and motivating remuneration.

As a baker within Aramark's food service operations, you will join a dynamic team focused on creating delicious, high-quality baked goods that satisfy and delight hospital guests, patients, and staff. This role allows for experimentation with diverse baking styles and flavors while following standardized recipes and production guidelines using state-of-the-art kitchen equipment. Your responsibilities will range from preparing ingredients by measuring, weighing, and mixing to operating ovens, mixers, and other baking apparatus. A strong emphasis is placed on adhering to food safety and sanitation standards to ensure the health and well-being of all customers and staff.

Working at Aramark is more than just a job—it’s an opportunity to ignite your culinary passion in a supportive and structured environment. The company prioritizes employee health and safety by implementing strict production and safety guidelines, which help team members focus on what they love: baking. This position also emphasizes personal and professional development, encouraging employees to develop new skills and adapt to evolving business needs. The role may include physical demands such as lifting, bending, pushing, pulling, and extended periods of standing and walking, as well as the use of personal protective equipment and uniforms to maintain a safe working environment.

Furthermore, Aramark offers a comprehensive benefits package to eligible employees, including medical, dental, vision, and work/life resources. Additional offerings may include retirement savings plans like 401(k), paid parental leave, disability coverage, and paid time off. These benefits vary according to location, employee eligibility, and legal requirements. By joining Aramark’s team at Evanston Hospital, employees become part of a company committed to supporting its workforce every step of the way, ensuring that careers flourish alongside the company’s growth.

In summary, Aramark at Evanston Hospital offers a vibrant and rewarding opportunity for those passionate about baking and food service. This position not only offers competitive pay and comprehensive benefits but also fosters a culture of skill development, safety, and inclusivity. If you are ready to bake your dreams into reality while making a positive, tangible impact within a respected global company, Aramark invites you to apply and become part of its dedicated Food Services Team.