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Job Overview
Employment Type
Part-time
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Professional development opportunities
friendly work environment
Retirement Plan
Job Description
Harbour Village is a distinguished senior living community known for providing exceptional care and a vibrant living environment for seniors. Nestled in a welcoming atmosphere, Harbour Village offers residents not just a place to live, but a place to thrive. This community prides itself on fostering a sense of belonging, dignity, and respect for its residents, many of whom are seasoned individuals with rich life experiences. Harbour Village invests deeply in the future of senior living by supporting its staff with ongoing training, a positive workplace culture, and opportunities for professional growth, ensuring every employee is valued and empowered to... Show More
Job Requirements
- High school diploma or equivalent
- Must have at least one year of relevant baking experience
- Experience working in a senior living environment preferred
- Ability to work weekends every other weekend or every weekend
- Compliance with vaccination requirements including COVID-19
- Ability to stand for long periods and perform repetitive tasks
- Must be able to work independently and responsibly
Job Qualifications
- Experience in senior living setting
- At least one year of baking experience
- Ability to work well independently
- Knowledge of food safety standards and baking techniques
- Strong attention to detail
- Good time management skills
- Compassionate and enthusiastic approach to senior care
Job Duties
- Prepare a variety of baked goods suitable for senior residents
- Ensure high standards of food quality and safety
- Manage bakery inventory and supplies
- Work independently to meet production schedules
- Maintain cleanliness and organization of the baking area
- Collaborate with the hospitality team to tailor baked items to resident preferences
- Follow all health and safety regulations applicable to food preparation
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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