Baker - Ohio Wesleyan University

Aramark is a global leader in food services, facilities management, and uniform services, proudly serving millions of guests daily in 15 countries around the world. Founded on a strong foundation of service and united by a clear purpose, Aramark is dedicated to making a positive impact for its employees, clients, partners, communities, and the planet. The company is committed to fostering a workplace that supports equality, diversity, and inclusion, ensuring every employee has the opportunity to thrive and grow professionally. Aramark believes that a career should help individuals develop their talents, fuel their passions, and empower their professional growth, making it an attractive workplace for those seeking a rewarding and dynamic environment. With a focus on collaboration, innovation, and community engagement, Aramark continues to set industry standards and create meaningful opportunities for its workforce.

The role of a Baker at Aramark is an exciting opportunity to join a talented Food Services Team where creativity and passion for baking come together. Bakers at Aramark will have the chance to explore a variety of flavors and baking techniques by following standardized recipes while using top-quality equipment such as ovens, mixers, and stoves. This position offers an hourly wage ranging from $17.00 to $21.00, paired with comprehensive benefits including medical, dental, and vision plans, work/life resources, retirement savings options like 401(k), paid parental leave, and disability coverage.

As a Baker, you will be responsible for preparing a variety of bakery products that delight customers and meet company quality standards. The role involves setting up your workstation with all the necessary ingredients and equipment, accurately measuring and mixing ingredients, and operating baking equipment safely and efficiently. Maintaining cleanliness and sanitation standards is essential, as is adhering to strict food safety policies and procedures to ensure all products are stored and prepared properly. Bakers are expected to provide excellent customer service and maintain a friendly, professional demeanor with guests, clients, co-workers, and management alike. This role also demands attention to safety protocols to protect both employees and company assets.

Working at Aramark means joining a company that values continuous learning and adaptability. As business needs evolve, duties may shift or expand, giving employees opportunities to develop new skills and embrace challenges. Employees must be physically capable of performing tasks such as lifting, bending, pushing, pulling, and standing for extended periods. Wearing uniforms and using Personal Protective Equipment (PPE) may be required to maintain health and safety standards in the workplace.

Overall, this Baker position is ideal for individuals with previous baking experience or related skills who are eager to grow their culinary career within a supportive, values-driven organization. The role offers a fulfilling work environment with steady compensation and a strong emphasis on health, safety, and employee well-being.