Baker - Lilly South Commons Cafe

Indianapolis, IN, USA|

Job Overview

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Retirement Plan

Employee Discounts

Training and Development

Employee assistance program

Job Description

Aramark is a global leader in food services, facilities management, and uniform services, proudly serving millions of guests every day across 15 countries worldwide. With a foundation rooted in service and a shared purpose, Aramark strives to create positive impacts not only for its employees and clients but also for communities and the planet. The company cultivates an inclusive work environment where employees can develop their talents, fuel their passions, and grow professionally. Aramark is committed to equal employment opportunity, ensuring no discrimination based on race, color, religion, national origin, age, sex, gender identity, disability, or any other protected status. This inclusive approach fosters a supportive workplace that values diversity and teamwork.

The Bakery position at Aramark offers a unique opportunity to become part of its renowned Food Services Team. This role invites individuals passionate about baking and culinary arts to work with a variety of flavors and baking styles. As a baker within the team, you will follow detailed recipes using top-of-the-line baking equipment to produce delicious goods. Safety and health are priorities, with comprehensive production and safety guidelines in place to ensure a secure working environment. This means you can focus on your craft while maintaining high standards of food safety and cleanliness.

Your daily responsibilities will include preparing and baking diverse food items, setting up your workstation with necessary ingredients and equipment, measuring, mixing, and chopping ingredients as required. You will operate ovens, mixers, and other bakery tools while adhering to food safety policies regarding storage and handling. Cleanliness is essential, as you will be expected to sanitize work areas, utensils, and equipment regularly. Customer service is also a critical aspect, requiring a positive attitude and professional demeanor when interacting with guests, clients, and coworkers.

Working at Aramark means joining a company that values flexibility and adaptability. Your duties may shift as new needs arise or as business priorities evolve. This environment encourages growth and learning, making it a great place for those looking to ignite their passion in culinary arts and baking. Whether you are starting your career or bringing experience to the team, Aramark supports your journey with opportunities to gain new skills and advance your professional development. Join Aramark’s Food Services Team and start baking your dreams into reality with a company dedicated to doing great things together.

Job Requirements

high school diploma or equivalent
previous experience in baking or related role preferred
knowledge of food safety and sanitation standards
physical ability to perform tasks including lifting, bending, pushing, pulling, and prolonged standing or walking
ability to follow safety guidelines and wear personal protective equipment as required

Job Qualifications

previous experience as a baker or in a related role preferred
proven knowledge of baking methods, standards, and food safety regulations such as proper food handling, sanitation, and storage
required to obtain food safety certification(s)
demonstrates basic math and counting skills
demonstrates interpersonal and communication skills, both written and verbal

Job Duties

bakes and prepares a variety of food according to production guidelines and standardized recipes
sets up workstation with all needed ingredients and equipment
prepares ingredients by measuring, weighing, mixing, chopping, etc.
operates equipment such as ovens, stoves, mixers, etc.
safely uses a variety of utensils including knives
properly stores food by adhering to food safety policies and procedures
cleans and sanitizes work areas, equipment, and utensils
maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers, etc.
adheres to Aramark safety policies and procedures including proper food safety and sanitation
ensures security of company assets