BAKER (FULL TIME)

Compass Group is a global leader in foodservice management and hospitality, dedicated to delivering innovative dining experiences across diverse sectors including education, healthcare, corporate, and leisure. At the University of Nevada Reno (UNR) campus, Chartwells Higher Education, a division of Compass Group, provides high-quality dining services designed to meet the nutritional and culinary needs of students, staff, and faculty. Known for its commitment to sustainability, inclusivity, and community engagement, Compass Group champions initiatives that promote wellness, diversity, and environmental responsibility. The company fosters a supportive workplace culture emphasizing continuous learning, development, and employee well-being.

Currently, Compass Group at UNR is hiring a full-time Baker to join its campus culinary team based at 1000 N Virginia St, Reno, NV. This role offers a fixed pay rate of $23.20 per hour and requires candidates to have at least three years of culinary experience in a similar baking position. The schedule involves full-time hours with variable shifts, including weekend availability. Employees benefit from a range of comprehensive perks such as medical, dental, vision coverage, retirement plans, and additional voluntary insurance options.

The Baker is a critical member of the culinary operations, preparing a variety of baked goods including breads, pies, cakes, cookies, and other pastries in accordance with approved recipes and production standards. This position demands meticulous attention to detail, adherence to food safety and sanitation protocols, and the ability to work efficiently in a fast-paced environment. Responsibilities extend beyond baking to include assisting with production planning, waste tracking, supply monitoring, maintaining food quality, presenting products attractively, and engaging courteously with customers.

Working at UNR under Compass Group means joining a team that values empowerment, diversity, and collaboration. Employees are encouraged to grow their skills through training and development opportunities while enjoying benefits like identity theft protection, pet insurance, flexible spending accounts, and employee assistance programs. The environment is dynamic and rewarding, ideal for culinary professionals passionate about crafting quality food and delivering excellent service within an educational setting.

This full-time Baker position also offers opportunities to interact with a broad campus community, helping to create memorable dining experiences that support the health and satisfaction of UNR students and staff. Commitment to corporate and OSHA safety standards and the ability to manage peak production periods calmly and effectively are essential attributes. Additionally, periods of reduced work during school breaks might occur, with potential assignments at alternate locations depending on business needs.