Job Overview

briefcase

Employment Type

Full-time
clock

Work Schedule

Flexible
Weekend Shifts
diamond

Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
flexible schedule
Career Development

Job Description

Caesars Entertainment is a globally recognized leader in the gaming and hospitality industry, renowned for delivering unparalleled entertainment experiences. With a rich history and an expansive portfolio of resorts, casinos, and entertainment venues, Caesars Entertainment epitomizes luxury, innovation, and guest satisfaction. The company is committed to creating extraordinary experiences through its mission, vision, and values which emphasize immersive and inspiring environments. Caesars is dedicated not only to delivering top-tier leisure and hospitality services but also to corporate social responsibility, focusing on economic development, team member wellbeing, and community engagement through its People Planet Play framework.

Located in Reno, NV, the Eldorado property is part of Caesars Entertainment and offers guests a premier destination with a blend of gaming excitement, fine dining, and sophisticated amenities. Eldorado caters to a diverse clientele, providing exceptional guest services and fostering a culture of respect, teamwork, and inclusion. The company embraces a family-style service philosophy, creating a warm and welcoming atmosphere for both guests and team members. This approach underscores their commitment to DEI — diversity, equity, and inclusion — ensuring that all staff and visitors feel valued and appreciated.

The role of Baker at Eldorado represents an essential position within the culinary team. This on-site position requires a skilled individual responsible for the production of all baked goods according to the company’s formulas and high standards. The Baker will work under supervision but is expected to maintain professionalism and uphold the quality that Caesars Entertainment is known for. Functioning in a fast-paced, dynamic environment, the Baker plays a crucial part in delivering fresh, high-quality baked goods that enhance the overall guest experience.

This position demands versatility, attention to detail, and adherence to safety and sanitation standards. The Baker will also be responsible for maintaining the cleanliness and order of bakery equipment and workspaces, restocking supplies when necessary, and following all company policies regarding uniform and conduct. The role requires regular attendance and punctuality, exemplifying the core values embedded in Caesars Entertainment’s culture, including teamwork, service excellence, and integrity.

Additionally, this position may require working varied shifts, including weekends and holidays, reflecting the hospitality industry's nature. The ideal candidate will have a minimum of three years of baking experience and the ability to effectively communicate in English. Physical demands include frequent standing, lifting, and handling heavy equipment or supplies, and working in conditions that may involve heat, noise, and exposure to various bakery and kitchen elements.

Working as a Baker at Eldorado is more than just a job — it is an opportunity to be part of a team dedicated to creating memorable moments for guests and contributing to the vibrant hospitality community in Reno. Caesars Entertainment fosters an environment of growth, learning, and mutual respect, encouraging employees to bring their best selves to work every day. This role aligns with the company’s mission to "Create the Extraordinary" by combining craftsmanship with hospitality excellence. Candidates must be prepared to undergo pre-employment screenings and comply with all safety and operational standards. Caesars is an equal opportunity employer that provides reasonable accommodations and values diversity in its workforce.

Job Requirements

  • Must be able to read, write and verbally communicate effectively in English
  • Work varied shifts including weekends and holidays as needed
  • Follow instructions, influence others, meet time requirements
  • Problem solves using independent judgment and decision-making skills
  • Must possess knowledge of use, cleaning and breakdown of equipment
  • Must maintain a high level of sanitation and safety
  • High school diploma or equivalent
  • Minimum of 3 years of baking experience
  • Work may be performed in small areas having a 2-ft access
  • Work entails various conditions of noise levels, temperature, illumination, air quality, fumes/odors, use of solvents/oils, crowding, balance and handling of sharp, hot and moving objects, slippery surfaces
  • Work requires knowledge and use of chemicals, electrical and mechanical equipment and flame/heat generated devices
  • Constant contact with bakery staff and other departments
  • Team Member to enter & exit from the Team Member entrance which entails 4 flights of stairs (40 steps)
  • Requires mobility to include seldom sitting, bending and reaching from floor to 6 ft., crouching, kneeling, balancing, pushing/pulling, lifting/carrying 5 to 30 pounds
  • Transporting and maneuvering of carts weighing up to 55 pounds
  • Frequent standing and walking, repetitive use of both hands to include light and firm grasping and finger dexterity, near/far visual acuity, depth perception, field of vision and absence of color blindness
  • Normal hand/eye coordination and manual dexterity
  • Normal senses of smell, taste, hearing and touch
  • Ability to distinguish letters and symbols, compile, instruct, and problem solve

Job Qualifications

  • High school diploma or equivalent
  • Minimum of 3 years of baking experience
  • Ability to read, write, and verbally communicate effectively in English
  • Effective problem-solving and independent judgment skills
  • Knowledge of bakery equipment use, cleaning, and breakdown
  • Ability to maintain high levels of sanitation and safety
  • Ability to work varied shifts including weekends and holidays

Job Duties

  • Timely execution of all job functions
  • Prepare baked goods according to company formulas and standards
  • Maintain all shop equipment in proper and clean order
  • Cleaning and stocking as needed
  • Always maintain proper uniform and nametag
  • Regular, predictable attendance
  • Exemplify core values and family style service
  • Exemplify DEI culture
  • Perform other job-related duties as assigned

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef