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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $16.52 - $18.00
Work Schedule
Standard Hours
Benefits
Paid sick leave
Medical insurance
Dental Insurance
Vision Insurance
Prescription coverage
Healthcare Flexible Spending Account
Dependent Care Flexible Spending Account
Job Description
Quality Brand Group LLC is a distinguished franchisee operating multiple Dunkin locations across various states including Arizona, Colorado, Florida, Nevada, and Texas. As a prominent multi-store franchisee, Quality Brand Group prides itself on fostering an environment that emphasizes personal growth, empowerment, and a commitment to delivering memorable customer experiences. The company values respect and dignity in all interactions, creating a friendly atmosphere where both team members and guests feel valued and appreciated. This commitment to a positive workplace culture has helped Quality Brand Group maintain its reputation as a successful and energized team within the competitive food service industry.
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Job Requirements
- Must have basic computer skills
- Have basic math skills to be capable of counting money and making change
- Be physically and mentally capable of learning to operate standard restaurant equipment
- This position requires one to lift 30 to 50 pounds and also requires you to use motion that entails pushing, pulling, stretching and continuous bilateral use of fingers and wrists
- Must be able to adhere to uniform standards including hat, name tag, clean pressed apron and white collared shirt
- Must be punctual and reliable
- Must be able to follow safety and food safety guidelines
Job Qualifications
- Must have basic computer skills
- Have basic math skills to be capable of counting money and making change
- Be physically and mentally capable of learning to operate standard restaurant equipment
- Demonstrate ability to work effectively as part of a team
- Possess strong customer service skills
- Ability to maintain cleanliness and adhere to safety guidelines
Job Duties
- Arrive in a timely manner and ready in position at the start of your scheduled shift
- Demonstrate respect and dignity in dealing with others including team members and guests
- Follow the communication guideline established in your store
- Respond positively to coaching and feedback and show passion for learning
- Hold yourself accountable for your designated responsibilities on your shift
- Dedicate yourself to learning and being capable of executing multiple tasks
- Receive specialized training in the baking functions of the restaurant and prepare donuts and other bakery products for the restaurant
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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