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Baker - AVONDALE

Job Overview

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Compensation

Hourly
Exact $20.00
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Benefits

Paid Time Off
Health Insurance
Dental Insurance
Vision Insurance
hearing aid coverage
pharmacy benefits
behavioral health support
Employee assistance program
Health Care Reimbursement Account
Dependent Care Assistance Plan
short-term disability insurance
long-term disability insurance
accidental death and dismemberment insurance
Life insurance
401(k) retirement plan
stock purchase plan

Job Description

Costco Wholesale Corporation, commonly known as Costco, is a renowned American multinational corporation that operates a chain of membership-only warehouse clubs. Founded in 1983, Costco has grown to become one of the largest retailers in the world, known for offering a wide variety of merchandise including groceries, electronics, apparel, and household goods at competitive prices. The company is committed to providing high-quality products and outstanding service to its members while maintaining efficient and ethical business practices. Costco emphasizes a strong company culture that values teamwork, integrity, and employee well-being, making it a sought-after employer in the retail industry.
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Job Requirements

  • High school diploma or equivalent
  • prior baking experience preferred
  • ability to stand for extended periods
  • capability to handle bakery equipment
  • basic math skills
  • willingness to work flexible hours including weekends and holidays
  • commitment to food safety and hygiene standards

Job Qualifications

  • High school diploma or equivalent
  • previous baking experience preferred
  • knowledge of baking techniques and recipes
  • ability to follow detailed instructions
  • strong attention to detail
  • good physical stamina
  • teamwork and communication skills

Job Duties

  • Prepare and bake bakery products according to Costco formulas
  • measure and mix ingredients accurately
  • operate bakery equipment safely and efficiently
  • maintain cleanliness and sanitation standards in the bakery area
  • monitor product quality and freshness
  • assist in stock management and inventory control
  • adhere to food safety and health regulations

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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