Sam's Club logo

Baker and Packager Associate

Job Overview

briefcase

Employment Type

Full-time
Part-time
Hourly
moneybag

Compensation

Hourly
Range $20.00 - $28.00
clock

Work Schedule

Standard Hours
diamond

Benefits

Health Insurance
Vision Insurance
Dental Insurance
401(k)
Paid Time Off
Parental leave
Company Discounts
Life insurance
short-term disability
long-term disability
Education Assistance

Job Description

Sam's Club is a leading membership-only retail warehouse club that provides high-quality products and services at exceptional value to its members. Established as a division of Walmart Inc., Sam's Club operates numerous locations across the United States, offering a wide variety of merchandise including groceries, electronics, furniture, and fresh food items. The company prides itself on creating a satisfying shopping experience for its members by combining quality, value, and customer service. Sam's Club emphasizes teamwork, innovation, and dedication to its members' needs, fostering a work environment where employees can grow and succeed.

The Bakery/Packager Associate role at Sam's Club is a key position responsible for preparing fresh baked goods daily for members, ensuring that all bakery items are ready to meet and exceed member expectations. This role requires individuals who thrive in fast-paced environments and enjoy multitasking. Associates follow detailed recipes to bake fresh items, wrap, label, and store merchandise carefully to maintain quality and freshness. The position also involves assisting members with their bakery orders, providing exceptional customer service, and helping maintain a clean and organized work area.

The ideal candidate possesses strong problem-solving skills, a positive attitude, and the ability to stand for extended periods while working quickly and accurately. This position expects associates to collaborate within the bakery team and across departments, adjusting to business needs and supporting other areas when necessary. Using technology is integral, as associates leverage handheld devices to manage production, ordering, training, and product quality decisions efficiently.

This role is vital to driving sales and enhancing the shopping experience through operational excellence. Associates are expected to maintain compliance with food safety and sanitation standards, manage inventory responsibly to reduce waste, and ensure all bakery merchandise is securely packaged and properly labeled. More than just a bakery worker, this position acts as a talent ambassador by embodying company values, advocating for a high-quality member experience, and fostering enthusiasm among team members.

Sam's Club offers a competitive hourly wage ranging from $20.00 to $28.00, inclusive of potential performance-based incentives and premiums based on specific work conditions or schedules. Employment comes with a robust benefits package, which includes medical, vision, and dental coverage; financial benefits like 401(k) plans, stock purchase options, and company-paid life insurance; paid time off for various personal needs; and educational opportunities through the Live Better U program. The company is committed to a drug-free workplace and upholds high standards of ethics and integrity.

Overall, the Bakery/Packager Associate position is an excellent opportunity for individuals looking to join a reputable, member-focused retail company where they can contribute to a strong team culture, develop their skills, and make a tangible impact on member satisfaction and business success. This role not only suits those passionate about baking and customer service but also those who enjoy a dynamic work environment and continuous learning.

Job Requirements

  • Must be 18 years of age or older
  • ability to stand for extended periods
  • willingness to work in a fast-paced environment
  • must complete all required job trainings and assessments within prescribed time
  • commitment to maintaining food safety and sanitation standards
  • availability to work flexible hours based on business needs
  • compliance with company policies and drug-free workplace requirements

Job Qualifications

  • High school diploma or equivalent preferred
  • experience in food preparation or bakery environment helpful
  • strong customer service skills
  • ability to operate baking equipment
  • proficiency in using handheld digital tools
  • knowledge of food safety and sanitation guidelines
  • ability to multitask and work in a fast-paced environment
  • good communication and teamwork skills
  • problem-solving abilities
  • physical ability to stand for long periods
  • commitment to quality and detail

Job Duties

  • Collaborates with other associates to build a strong bakery team
  • communicates with team members and adapts to business needs
  • prepares bakery merchandise by operating baking equipment according to recipes and instructions
  • wraps, labels, and stores merchandise following company policies
  • ensures compliance with food safety, sanitation, and inventory management standards
  • operates, maintains, and sanitizes bakery equipment
  • utilizes handheld technology for production, ordering, and quality control
  • maintains a clean, neat, and member-ready work area
  • assists members with bakery orders and purchasing decisions
  • secures fragile and high-shrink merchandise
  • eliminates waste and ensures quality and date control standards are met
  • advocates for the department by modeling high-quality service and products
  • complies with company policies and ethics standards
  • communicates progress and collaborates with managers and coworkers
  • adapts to change and incorporates feedback to improve performance

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef