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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $17.00 - $25.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Medical
Vision
Dental
401(k)
Paid Time Off
Company Discounts
Education Assistance
Job Description
Sam's Club is a leading membership-only retail warehouse club that aims to provide quality products and exceptional service to its members. As a subsidiary of Walmart Inc., Sam's Club offers a vast selection of merchandise, including fresh food items, electronics, home goods, and more, catering to families, small businesses, and individuals seeking a convenient and cost-effective shopping experience. With stores located across the United States, Sam's Club fosters a community-focused environment where customer satisfaction and operational excellence are top priorities.
The Bakery/Packager role at Sam's Club is an essential position that ensures members have access to fresh, high-quality bak... Show More
The Bakery/Packager role at Sam's Club is an essential position that ensures members have access to fresh, high-quality bak... Show More
Job Requirements
- Must be 18 years of age or older
- successful completion of all job-required training and assessments within prescribed time periods
- willingness to stand for long periods and perform physical tasks
- ability to manage multiple priorities
- compliance with company policies, safety standards, and ethical guidelines
- availability to work flexible schedules including weekends and holidays
- adherence to drug-free workplace policy
- strong problem-solving and communication skills
- capability to collaborate effectively with team members and management.
Job Qualifications
- Must be 18 years of age or older
- ability to follow detailed recipes and bakery procedures
- experience working in fast-paced environments preferred
- strong multitasking and organizational skills
- effective communication and teamwork abilities
- basic knowledge of food safety and sanitation guidelines
- ability to operate and maintain bakery equipment
- comfortable standing for extended periods
- proficiency with digital tools and handheld technology
- commitment to excellent customer service
- willingness to learn and adapt to company policies
- reliable and responsible work ethic.
Job Duties
- Collaborates with other associates to build a strong bakery team
- communicates with team members and adapts to business needs by working in other areas
- prepares bakery department merchandise based on daily production needs by operating baking equipment and following recipes
- wraps, labels, and stores merchandise according to company policies and food safety standards
- operates, maintains, and sanitizes baking equipment
- utilizes hand held technology to manage production, ordering, training, and product quality
- maintains clean and organized work areas
- ensures quality, date control, and proper packaging of bakery items
- assists members with their bakery orders and purchasing decisions
- complies with company policies, ethics, and safety standards
- completes work assignments using company data, resources, and collaboration with managers and co-workers
- demonstrates flexibility and problem-solving skills in a fast-paced environment
- promotes a positive work environment by greeting and thanking members and providing exceptional customer service
- embraces company values and acts as a talent ambassador in the bakery department.
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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