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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $19.00 - $27.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Vision Insurance
Dental Insurance
401(k)
stock purchase plan
Company-paid Life Insurance
Paid Time Off
Parental leave
Family care leave
Bereavement leave
short-term disability
long-term disability
Company Discounts
Tuition Assistance
Job Description
Sam's Club is a leading membership-only retail warehouse club, operating as a subsidiary of Walmart Inc., dedicated to providing high-quality products and exceptional customer service to its members. With a widespread presence across the United States, Sam's Club offers a diverse range of goods, including groceries, electronics, furniture, and fresh bakery items, catering to families and businesses alike. The company prides itself on its commitment to innovation, community involvement, and employee development, fostering a collaborative and inclusive workplace culture. Known for its emphasis on member satisfaction and operational excellence, Sam's Club continuously invests in technology, training, and benefits to ensure... Show More
Job Requirements
- Must be 18 years of age or older
- successful completion of all job-required trainings and assessments within prescribed time period
- ability to stand for long periods
- excellent customer service orientation
- compliance with company policies and drug-free workplace requirements
Job Qualifications
- High school diploma or equivalent preferred
- experience in bakery or food preparation preferred
- strong communication and teamwork skills
- ability to multitask and work in a fast-paced environment
- knowledge of food safety standards and sanitation practices
- proficiency with handheld technology and inventory management
- commitment to delivering excellent customer service
- ability to stand for extended periods
- problem-solving skills
Job Duties
- Collaborates with other associates to build a strong bakery team
- communicates with team members and adapts to business needs
- prepares bakery merchandise following recipes and make-up instructions
- operates, maintains, and sanitizes baking equipment
- wraps, labels, and stores merchandise according to company policies
- ensures compliance with food safety, sanitation, and cold chain standards
- utilizes handheld technology for production decisions, ordering, and quality control
- maintains a clean and organized work area
- assists members with purchasing decisions
- secures fragile and high-shrink merchandise
- eliminates waste
- models high-quality service and products
- completes tasks while communicating progress and adapting to change
Job Criteria
Experience
No experience required
Job Location
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