Sam's Club logo

Baker and Packager Associate

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $17.00 - $25.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
401k
Paid Time Off
Life insurance
Tuition Assistance

Job Description

Sam's Club is a prominent membership-only retail warehouse club that operates across the United States, known for offering a broad range of high-quality merchandise, including fresh food items. It is a subsidiary of Walmart Inc. and has built a strong reputation for providing value through low prices and bulk purchasing options tailored to both individual consumers and business owners. Dedicated to outstanding customer service and employee development, Sam's Club fosters a culture of teamwork, innovation, and community engagement, offering competitive compensation and excellent benefits to its employees.

The Bakery/Packager role at Sam's Club is essential to maintaining the freshness and quality of their bakery merchandise. This position involves preparing fresh baked goods daily by closely following recipes and adhering to company policies related to food safety and sanitation. Associates in this role ensure that bakery products are wrapped, labeled, and stored properly so that members can bring home items of the highest quality. The work environment is fast-paced where multitasking and efficient communication are vital, especially when assisting members with their bakery orders.

A Bakery/Packager associate actively supports member satisfaction by maintaining a positive attitude, greeting members warmly, and keeping the bakery department clean, organized, and ready for guest interaction. The role requires teamwork and collaboration with other associates to build a strong bakery unit prepared to meet business needs dynamically. Associates will use handheld technology to make quick, informed decisions about production and product quality, ensuring that bakery operations run smoothly. They are also responsible for maintaining compliance with food safety regulations, cold chain standards, sanitation protocols, and inventory control.

Sam's Club offers a competitive hourly wage ranging from $17.00 to $25.00, with additional premium pay possible based on scheduling, facility, season, or work performed. The position emphasizes operational excellence, including minimizing waste, securing fragile merchandise, and assisting members in making informed purchase decisions. Additionally, the company supports employee growth through the Live Better U program, which provides fully funded education benefits including degrees, certificates, and language learning.

Beyond core bakery tasks, associates serve as brand ambassadors and talent ambassadors, championing high-quality products and exceptional customer service. They are expected to uphold company ethics and policies and use open communication channels like the Open Door Policy to promote a positive work environment. Sam's Club prioritizes a drug-free workplace policy aiming to create a safe and productive atmosphere for all employees.

Overall, the Bakery/Packager position is suited for individuals who thrive in busy, customer-facing environments and are passionate about food preparation and member satisfaction. The role demands physical endurance to stand for extended periods, strong problem-solving skills, and the ability to juggle multiple priorities with excellence. As part of the dedicated bakery team, the associate contributes significantly to the overall shopping experience, ensuring every member finds fresh, appealing bakery products to enjoy at home.

Job Requirements

  • Must be 18 years of age or older
  • ability to stand for long periods
  • ability to follow recipes and company procedures
  • willingness to work in a fast-paced environment
  • ability to use technology tools
  • commitment to food safety and quality standards
  • successful completion of job-required trainings and assessments
  • eligibility to work legally in the United States

Job Qualifications

  • High school diploma or equivalent preferred
  • experience in bakery or food preparation preferred
  • knowledge of food safety and sanitation standards
  • ability to operate baking equipment
  • proficiency with handheld technology
  • strong communication and teamwork skills
  • customer service orientation
  • ability to multitask in a fast-paced environment

Job Duties

  • Collaborates with other associates to build a strong bakery team
  • communicates with team members and adapts to business needs
  • prepares bakery merchandise by operating baking equipment and following recipes
  • wraps, labels, and stores bakery items according to company policies
  • ensures compliance with food safety, sanitation, and cold chain guidelines
  • operates, maintains, and sanitizes bakery equipment
  • uses handheld technology to make production and ordering decisions
  • maintains a clean and organized work area
  • assists members with bakery purchase decisions
  • ensures quality and date control standards
  • eliminates waste and secures fragile merchandise
  • models high-quality customer service and promotes the club's values

Job Criteria

Experience

Entry Level (1-2 years)


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