Baker

Puyallup, WA, USA|

Job Overview

Benefits

Paid Time Off

Health Insurance

Dental Insurance

Vision Insurance

hearing aid coverage

pharmacy benefits

behavioral health services

Employee assistance program

Health Care Reimbursement Account

Dependent Care Assistance Plan

short-term disability insurance

long-term disability insurance

accidental death and dismemberment insurance

Life insurance

401(k) retirement plan

stock purchase plan

Job Description

Costco Wholesale Corporation is a multinational corporation specializing in operating membership-only warehouse clubs. Known for its commitment to quality products and exceptional member service, Costco provides a wide range of merchandise including groceries, electronics, clothing, and bakery products among others. Founded in 1983, Costco has grown to become a global leader in retail, with a strong focus on offering value to its members through bulk sales, competitive pricing, and high standards of customer care. The company prides itself on its efficient operations and its dedication to maintaining a positive work environment that fosters teamwork and career growth for its employees. As a large-scale retailer, Costco maintains numerous warehouses across the United States and worldwide, all adhering to consistent policies and practices to ensure member satisfaction and safety.

The position available is for a Bakery Team Member at Costco. This role is integral to the bakery department's success, responsible for preparing and baking a variety of high-volume bakery products following Costco's specific formulas and standards. The role demands a high level of attention to detail as well as the ability to operate baking equipment safely and effectively. The Bakery Team Member must provide excellent member service while ensuring all bakery items are produced and stocked consistently and efficiently. The employment offered is full-time and part-time depending on the warehouse needs, with competitive pay and comprehensive benefits. This position requires physical stamina to perform repetitive baking tasks, operate machinery, and maintain a clean and safe work environment. Employees will also be required to adhere to strict food safety guidelines, quality assurance protocols, and sanitation procedures to uphold Costco's reputation for high-quality bakery products. This role provides a great opportunity for individuals looking to gain or utilize skills in baking and food service within a supportive and well-established company.

Job Requirements

High school diploma or equivalent
Prior experience in bakery or food preparation preferred
Ability to work flexible hours including early mornings weekends
Must be able to stand for extended periods
Willingness to adhere to safety and sanitation standards
Ability to lift moderate weights and perform physical tasks
Must provide proof of authorization to work in the United States
Open availability to meet business needs

Job Qualifications

High school diploma or equivalent
Previous baking or food preparation experience preferred
Ability to follow detailed recipes and production instructions
Strong attention to detail and organizational skills
Ability to operate baking equipment and machinery safely
Excellent customer service skills
Food safety certification or willingness to obtain
Ability to work in a fast-paced environment
Good physical stamina and manual dexterity

Job Duties

Uses and monitors proof-box setting of temperature humidity and timers
Uses and monitors gas fired rack ovens setting temperature and timers and uses oven mitts to remove baked rack of product for cooling
Refers to and follows production sheets for order of production
Uses Formula Book Scaling and Yield Sheets Production Bench Manual Proof Box Sheet Oven Time and Temperature Sheet
Scales and combines ingredients using power equipment to prepare various types of baked goods and rolls cuts and shapes products and sets up pre-formed products
Uses production thermometers dough divider scales knives spatulas safety ladder and scissors when preparing various scratch and frozen items
Produces dates and stores ingredients and products for next day use
Assists with other bakery duties as needed
Provides prompt and courteous member service
Follows SSOP guidelines as they refer to proper cleaning and sanitation of all equipment required by this position
Completes and complies with 11 Commandments of Quality Assurance Food Safety certification and all safety training required by warehouse and department
Ensures proper cleanup and disposal of hazardous materials
Ability to operate vehicles equipment or machinery
Assists with department duties as necessary
Assists in other departments of the warehouse as necessary