Baker

Sodexo is a global leader in providing integrated food services and facilities management, dedicated to enhancing the quality of life for the people it serves. With operations spanning worldwide, Sodexo partners with clients across various industries to deliver exceptional food service, catering, and facilities management solutions. At Sodexo, the company culture prioritizes respect, diversity, and inclusion, fostering an environment where all employees feel valued and empowered. The organization believes that every individual’s contribution matters and strives to create a workplace where people can thrive both personally and professionally. Sodexo is committed to equal employment opportunities, embracing diversity across all facets including race, gender, sexual orientation, age, and more.

The Baker position at Sodexo, located at Liberty University, offers a unique opportunity for part-time employment with a pay range of $14.00 to $15.50 per hour. This role involves weekend morning shifts, with more specific schedule details provided during the interview process. As a baker, you will play a crucial role in preparing a variety of baked goods from scratch, adhering closely to Sodexo’s culinary standards to ensure consistent quality in taste and presentation. Your responsibilities will encompass using daily production schedules, following detailed recipes, and applying precise cooking techniques to create breads, rolls, muffins, biscuits, cakes, and pastries.

This role emphasizes maintaining high culinary standards while working efficiently and safely in a fast-paced kitchen environment. Bakers at Sodexo are expected to manage multiple tasks such as mixing doughs and batters, weighing ingredients accurately, regulating oven temperatures, and ensuring proper storage and rotation of baked products. Attention to hygiene and workplace cleanliness is paramount, as is accommodating special requests to meet guest satisfaction. Throughout the shift, bakers must stand or walk for extended periods and handle physical tasks like lifting and moving ingredients or equipment.

Sodexo encourages university students, including international students with work hour restrictions, to consider student worker positions available at their institutions for more flexible employment options. Overall, working with Sodexo is more than a job—it is an opportunity to be part of a purpose-driven organization committed to making a positive impact through everyday actions. Bakers contribute to creating memorable food experiences that delight customers and uphold Sodexo’s reputation for excellence in culinary services.