Job Overview

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Employment Type

Full-time
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

Competitive weekly pay
Paid Time Off
Employee Meals
Medical insurance
Dental Insurance
Short term disability insurance
Life insurance

Job Description

Dunkin' Donuts is a renowned and globally recognized brand that specializes in serving high-quality coffee, baked goods, and other delicious menu items. Operating through franchisees across various locations, Dunkin' has become a staple in the quick-service restaurant industry, known for its commitment to providing customers with great-tasting products and exceptional service. The franchise located at 3525 Birney Avenue in Moosic, PA, upholds these standards and is currently seeking enthusiastic bakers who are ready to contribute to the team's success and help maintain the brand’s reputation for quality and customer satisfaction.

Joining this Dunkin' Donuts franchise as a baker means becoming part of a fun-paced, fast-paced, and challenging work environment where you can fully utilize your personality and skills. The role focuses on preparing bakery products according to established operational and quality standards, ensuring every product served meets the high expectations of the brand and its guests. In addition to producing excellent baked goods, bakers also deliver these products with enthusiasm, creating a welcoming and enjoyable experience for every guest that walks through the doors. This contributing role is pivotal in creating memorable customer experiences that encourage repeat visits.

The position involves teamwork, accountability, and adherence to company policies and brand standards. Bakers are expected to hold themselves responsible for their tasks during their shifts, arrive prepared and punctually, and maintain cleanliness and operational excellence within their workstations. The work schedule includes night, weekend, and holiday hours, reflecting the operational demands of a retail food environment. Bakers must skillfully prepare all products following specific recipes and procedures while complying with rules related to food safety, cash handling, and restaurant security.

This baker opportunity lies within an independently owned franchise, which means the franchisee operates as the employer and controls wage offerings and benefits programs, which can differ among locations. Thus, applicants should understand they will be working with the franchisee and not the parent company, Dunkin' Brands, Inc. The franchisee prioritizes creating a supportive and inclusive work culture that values guest satisfaction, quality service, and teamwork. If you thrive in a dynamic, guest-focused environment and want to become a valued member of a winning team, this role offers a promising career path.

Overall, this baker position at the Dunkin' Donuts franchise in Moosic, PA, is ideal for someone who enjoys working in food service with a focus on bakery products, values collaboration, and is passionate about delivering excellent customer service. It offers competitive pay, various benefits, and an engaging workplace atmosphere centered on brand excellence and operational success.

Job Requirements

  • Minimum age requirements as per local regulations
  • ability to operate restaurant equipment
  • willingness to work night, weekend, and holiday shifts
  • ability to follow established recipes and procedures
  • commitment to maintaining cleanliness and safety standards
  • good communication skills
  • ability to work effectively in a team environment

Job Qualifications

  • Able to operate restaurant equipment (minimum age requirements may apply)
  • guest focus – anticipate and understand guests’ needs and exceed their expectations
  • passion for results – set compelling targets and deliver on commitments
  • problem solving and decision making – make good decisions based on analysis, experience and judgment

Job Duties

  • Hold themselves accountable for their responsibilities on their shift
  • night, weekend and holiday hours required
  • adhere to schedule and arrive ready to work on time
  • operations excellence for guest satisfaction
  • adhere to brand standards and systems, delivering quality food and beverage to each guest
  • maintain a clean and neat workstation
  • complete thorough cleaning of guest areas as directed
  • prepare all products following appropriate recipes and procedures
  • follow all procedures related to cash, cleanliness, food safety, and restaurant safety and security
  • comply with all restaurant, brand, and franchisee policies

Job Criteria

Experience

No experience required


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