Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $17.23 - $26.15
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Work Schedule

Flexible
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Benefits

diverse work culture
Competitive wages
Flexible work schedules
associate discounts
Training and Career Development
Health Insurance
Dental Insurance
401k
Paid Time Off

Job Description

Albertsons Companies Inc. is a leader in the grocery retail industry, known for its commitment to providing exceptional customer experiences and high-quality products. With a rich history rooted in community values and innovation, Albertsons operates numerous stores across the United States, catering to millions of customers daily. This well-established company emphasizes a people-oriented business approach, fostering a diverse and inclusive work culture where associates are valued and supported. Albertsons is dedicated to employee growth and offers comprehensive benefits, competitive wages, flexible scheduling, and opportunities for advancement. Their core values highlight teamwork, customer focus, ownership, and commitment to a healthy future, making them a reliable and attractive employer for many job seekers.

The Baker role at Albertsons Companies Inc. is both dynamic and rewarding, designed for individuals who are passionate about the art and science of baking. The position requires creativity, attention to detail, and a strong commitment to maintaining the highest quality, freshness, and safety standards. Bakers at Albertsons are responsible for preparing a wide variety of baked goods including breads, cookies, pastries, and fancy desserts. This role also involves decorating cakes and ensuring that all baked products not only taste exceptional but are visually appealing to enhance the customer experience.

A typical day for a Baker involves working with a variety of baking equipment such as ovens, mixers, slicers, and proofers, all essential tools for producing consistent, high-quality bakery items. Beyond preparation, Bakers take pride in keeping their workspace, display cases, and shelves clean, organized, and fully stocked to attract and satisfy customers. Interaction with customers is a pivotal part of the role as Bakers often share their passion for baking and contribute to a welcoming shopping environment. The position appeals to those who appreciate the sensory delights of baking, including the smell and look of fresh pastries and breads.

This role suits someone who thrives in a collaborative setting, enjoys learning new techniques, and values community connection. Whether helping a fellow associate or engaging directly with customers, the Baker’s role is about more than just baking; it’s about creating memorable experiences through food. Candidate qualities such as eagerness to learn, pride in their work, and a genuine interest in community wellbeing are highly valued. With Albertsons’ supportive work atmosphere and investment in career development, Bakers are well-positioned to grow their skills and advance within the company.

Job Requirements

  • High school diploma or equivalent
  • Ability to operate ovens, mixers, slicers, and proofers
  • Physical ability to stand for extended periods
  • Ability to follow health and safety regulations
  • Good interpersonal skills
  • Availability to work flexible schedules
  • Willingness to work early mornings and weekends

Job Qualifications

  • High school diploma or equivalent
  • Previous baking experience preferred but not required
  • Ability to operate baking equipment
  • Strong attention to detail
  • Good communication skills
  • Willingness to learn and work in a team environment
  • Basic knowledge of food safety practices

Job Duties

  • Prepare breads, cookies, pastries, and fancy desserts
  • Decorate cakes with attention to detail
  • Use ovens, mixers, slicers, and proofers safely and effectively
  • Maintain cleanliness and organization of baking areas
  • Stock and organize bakery display cases and shelves
  • Interact warmly with customers and respond to their needs
  • Ensure all baked products meet quality, freshness, and safety standards

Job Criteria

Experience

Entry Level (1-2 years)


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