Baker

Saltgrass Steak House in Waco, Texas, is a renowned restaurant specializing in delivering high-quality steakhouse experiences to its guests. Known for its authentic Texas-style dining, Saltgrass Steak House offers a warm, welcoming atmosphere that reflects the rich culture and culinary traditions of the region. As part of the Landry's Inc. family, a well-established hospitality company with multiple brands and locations, Saltgrass Steak House prides itself on exceptional customer service, quality food, and a respectful workplace culture.

This particular role is a Baker position, categorized under restaurant hourly employment. Although this is an hourly position and does not earn tips, it offers a unique opportunity to join a winning team committed to exceeding guest expectations from the moment they walk in. The company emphasizes career growth by providing structured training and development programs designed to help employees advance within the organization. Employees are considered the greatest asset and are supported through generous benefits, flexible schedules, and multiple benefit plans tailored to individual needs.

The Baker role involves more than just preparing delicious baked goods; it requires being part of a team that delivers on Saltgrass Steak House’s promise to provide guests with memorable dining experiences. Bakers are expected to work in a fast-paced environment, maintaining the high standards of food quality and safety that the brand is known for. The position supports the overall kitchen team to ensure smooth operations and exceptional product output, contributing directly to guest satisfaction.

Saltgrass Steak House offers an encouraging work environment where diversity is valued, and employees are treated with respect. Team members have opportunities for paid time off or paid sick leave depending on location, access to employee discounts on dining, retail, amusements, and hotels, and the chance to participate in community volunteer efforts through Landry’s League. Join Saltgrass Steak House and become part of a positive culture that encourages fun, passion for food, and career advancement. You will gain opportunities to develop your skills, work with dedicated professionals, and be a part of a thriving restaurant business.