Job Overview
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Uniform allowance
Job Description
Aramark is a global leader in food services, facilities management, and uniform services, proudly serving millions of guests every day across 15 countries. With a commitment rooted in service and a purpose-driven approach, Aramark aims to make a meaningful difference for its employees, partners, communities, and the planet. The company is recognized for fostering a workplace culture that promotes equal opportunity, diversity, and inclusion, ensuring that every employee can participate fully and be valued for their unique contributions. Aramark’s dedication to professional development encourages employees to grow their talents, pursue new challenges, and find a sense of belonging within the organization. Whether you are seeking a fulfilling career, a supportive working environment, or professional growth, Aramark provides the platform to help you achieve your goals.
This Bakers role is an exciting opportunity to join the Food Services Team at Aramark, where passion for baking meets opportunity. As a baker with Aramark, you will have the chance to explore a variety of baking styles and recipes, using state-of-the-art equipment to create delicious baked goods. Your role involves following precise production guidelines and standardized recipes to ensure consistency and quality in every item prepared. The company prioritizes health and safety, implementing stringent production and safety protocols to protect employees as they perform their duties. You will enjoy a supportive environment where your skills and creativity can flourish, and your commitment to food safety will be matched with comprehensive training and certification requirements.
Working at Aramark, you will be part of a dynamic team dedicated to delivering excellent customer service and maintaining a positive work atmosphere. Your responsibilities will span preparing ingredients, managing workstations, operating kitchen equipment such as ovens and mixers, and maintaining cleanliness and sanitation to meet food safety standards. Aramark values adaptability and teamwork, recognizing that job duties may evolve based on client needs and business conditions. This position may involve physical activities such as lifting, bending, pushing, pulling, and extended periods of standing or walking. Personal Protective Equipment (PPE) and uniforms may be required to ensure safety and hygiene standards.
At Aramark, you are not just baking products; you are baking dreams, contributing to a company that cares about its people and the communities it serves. The role is perfect for individuals with a passion for baking who seek a rewarding job where they can hone their skills, develop professionally, and contribute positively to customer experiences. Aramark supports career growth by encouraging continuous learning and embracing challenges, making this position ideal for those eager to ignite their passion for baking in a respected global organization.
This Bakers role is an exciting opportunity to join the Food Services Team at Aramark, where passion for baking meets opportunity. As a baker with Aramark, you will have the chance to explore a variety of baking styles and recipes, using state-of-the-art equipment to create delicious baked goods. Your role involves following precise production guidelines and standardized recipes to ensure consistency and quality in every item prepared. The company prioritizes health and safety, implementing stringent production and safety protocols to protect employees as they perform their duties. You will enjoy a supportive environment where your skills and creativity can flourish, and your commitment to food safety will be matched with comprehensive training and certification requirements.
Working at Aramark, you will be part of a dynamic team dedicated to delivering excellent customer service and maintaining a positive work atmosphere. Your responsibilities will span preparing ingredients, managing workstations, operating kitchen equipment such as ovens and mixers, and maintaining cleanliness and sanitation to meet food safety standards. Aramark values adaptability and teamwork, recognizing that job duties may evolve based on client needs and business conditions. This position may involve physical activities such as lifting, bending, pushing, pulling, and extended periods of standing or walking. Personal Protective Equipment (PPE) and uniforms may be required to ensure safety and hygiene standards.
At Aramark, you are not just baking products; you are baking dreams, contributing to a company that cares about its people and the communities it serves. The role is perfect for individuals with a passion for baking who seek a rewarding job where they can hone their skills, develop professionally, and contribute positively to customer experiences. Aramark supports career growth by encouraging continuous learning and embracing challenges, making this position ideal for those eager to ignite their passion for baking in a respected global organization.
Job Requirements
- High school diploma or equivalent
- Previous baking or food preparation experience preferred
- Knowledge of food safety standards and regulations
- Ability to follow standardized recipes and production guidelines
- Physical ability to perform tasks including lifting, bending, pushing, pulling, and standing for extended periods
- Willingness to wear uniforms and Personal Protective Equipment (PPE)
- Required to obtain or possess valid food safety certification
- Strong communication and interpersonal skills
Job Qualifications
- Previous experience as a baker or in a related role preferred
- Proven knowledge of baking methods, standards, and food safety regulations such as proper food handling, sanitation, and storage
- Required to obtain food safety certification(s)
- Demonstrates basic math and counting skills
- Demonstrates interpersonal and communication skills, both written and verbal
Job Duties
- Bakes and prepares a variety of food according to production guidelines and standardized recipes
- Sets up workstation with all needed ingredients and equipment
- Prepares ingredients by measuring, weighing, mixing, chopping, etc
- Operates equipment such as ovens, stoves, mixers, etc
- Safely uses a variety of utensils including knives
- Properly stores food by adhering to food safety policies and procedures
- Cleans and sanitizes work areas, equipment, and utensils
- Maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers, etc
- Adheres to Aramark safety policies and procedures including proper food safety and sanitation
- Ensures security of company assets
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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