
Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $17.50 - $18.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
flexible scheduling
Health Insurance
Paid Time Off
Employee Discounts
opportunities for growth
Job Description
Wegmans is a renowned supermarket chain celebrated for its commitment to quality products and exceptional customer service. With a passionate workforce and a rich tradition of fostering growth and flexibility, Wegmans has earned a reputation as an employer of choice in the retail industry. Located at 6789 E. Genesee Street Fayetteville, NY 13066, this location exemplifies the company’s dedication to delivering a superior shopping experience to its community. Employees at Wegmans benefit from flexible scheduling options, comprehensive benefits, and opportunities for personal and professional development. The company holds a strong emphasis on teamwork and values individuals who take pride in contributing to an outstanding customer experience.
The role of a baker at Wegmans is vital to maintaining the bakery's renowned artisan products that customers love. This full-time position requires a commitment to working morning and afternoon shifts, including weekends, with shifts starting as early as 4 am. The hourly pay range is $17.50 to $18, reflecting the company’s investment in skilled and dedicated staff. Bakers at Wegmans follow specific recipes to create both premade and scratch dough breads, desserts, and breakfast items. This role suits individuals with a passion for baking who thrive in a fast-paced environment and enjoy contributing to a team-focused culture. As a baker, you will be responsible for ensuring that the freshest and best-tasting products are available daily to customers. The position also involves engaging with customers by providing meal solutions and educating them about bakery offerings. Attention to detail and efficiency in preparing bakery items are key to succeeding in this role. Working at Wegmans not only offers a chance to develop artisan baking skills but also provides a stable work environment where employees are encouraged to grow and succeed. The company values individuals who bring enthusiasm, creativity, and dedication to the bakery team, ensuring the highest quality standards are met consistently. This baker position embodies the spirit of Wegmans’ commitment to quality, customer satisfaction, and employee well-being, making it an excellent opportunity for candidates passionate about food service and baking artistry.
The role of a baker at Wegmans is vital to maintaining the bakery's renowned artisan products that customers love. This full-time position requires a commitment to working morning and afternoon shifts, including weekends, with shifts starting as early as 4 am. The hourly pay range is $17.50 to $18, reflecting the company’s investment in skilled and dedicated staff. Bakers at Wegmans follow specific recipes to create both premade and scratch dough breads, desserts, and breakfast items. This role suits individuals with a passion for baking who thrive in a fast-paced environment and enjoy contributing to a team-focused culture. As a baker, you will be responsible for ensuring that the freshest and best-tasting products are available daily to customers. The position also involves engaging with customers by providing meal solutions and educating them about bakery offerings. Attention to detail and efficiency in preparing bakery items are key to succeeding in this role. Working at Wegmans not only offers a chance to develop artisan baking skills but also provides a stable work environment where employees are encouraged to grow and succeed. The company values individuals who bring enthusiasm, creativity, and dedication to the bakery team, ensuring the highest quality standards are met consistently. This baker position embodies the spirit of Wegmans’ commitment to quality, customer satisfaction, and employee well-being, making it an excellent opportunity for candidates passionate about food service and baking artistry.
Job Requirements
- Must be 18 years or older
- Available to work morning and afternoon shifts including weekends
- Able to start shifts as early as 4 am
- Available to work full time
Job Qualifications
- Customer service experience, preferably in a food service, restaurant, grocery or retail setting
- Experience baking, following recipes and working in a bakery with dough made from scratch
- Advanced organizational, mathematical and time management skills
Job Duties
- Provide a high-quality artisan product to our customers
- Approach, educate and offer meal solutions to our customers
- Work in an accurate and timely manner
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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