Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $17.75 - $22.95
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Work Schedule

Flexible
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Benefits

Competitive wages
Flexible work schedules
associate discounts
Health Insurance
Dental Insurance
401k
Paid Time Off

Job Description

Albertsons Companies Inc. is a leading food and drug retailer in the United States, known for its commitment to quality, customer service, and community involvement. With a rich heritage and a team-oriented culture, Albertsons aims to provide exceptional shopping experiences at its numerous store locations nationwide. Their dedication to diversity and inclusivity, as well as investment in employee growth and development, makes Albertsons a premier choice for those seeking a rewarding career in the retail food industry. The company focuses on creating a supportive environment where associates can thrive professionally and personally while contributing to the communities they serve.

As a Baker at Albertsons, no two days are alike. This dynamic role calls for a passionate individual who enjoys baking an array of breads, cookies, pastries, and fancy desserts, as well as decorating cakes with creativity and precision. Bakers at Albertsons play a crucial role in preparing fresh, high-quality baked goods that meet strict safety and freshness standards. Working with professional baking equipment such as ovens, mixers, slicers, and proofers, Bakers ensure that every product meets the company's high standards for taste and presentation. Beyond baking, associates take pride in maintaining clean, organized, and well-stocked display cases and shelves, enhancing the customer experience with appealing bakery presentations. Interaction with customers is an essential element of the role, as Bakers also serve as brand ambassadors who communicate the passion and care behind each product. This position is ideal for individuals who take pride in their craft, enjoy being part of their community, and desire to contribute to a collaborative, customer-focused team environment. Whether you are a seasoned baker or new to the craft, this role offers opportunities to learn, grow, and be recognized within a company that values its people and their contributions.

Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible shifts including early mornings
  • Willingness to stand for long periods
  • Ability to follow food safety and hygiene regulations
  • Good manual dexterity and attention to detail
  • Strong interpersonal skills
  • Ability to operate baking equipment safely

Job Qualifications

  • High school diploma or equivalent
  • Previous baking experience preferred but not required
  • Basic knowledge of baking techniques and equipment
  • Ability to work early mornings and flexible shifts
  • Strong communication and customer service skills
  • Ability to work as part of a team
  • Willingness to learn and adapt in a fast-paced environment

Job Duties

  • Bake breads cookies and pastries according to recipes and quality standards
  • Decorate cakes and create fancy desserts
  • Operate ovens mixers slicers and proofers safely and efficiently
  • Maintain cleanliness and organization of display cases and shelves
  • Interact with customers providing friendly knowledgeable service
  • Ensure baked products meet health safety and freshness standards
  • Assist in stock management and inventory control

Job Criteria

Experience

Entry Level (1-2 years)


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