Baker

Sodexo is a global leader in quality of life services, partnering with various institutions and organizations to provide integrated facilities management, food services, and catering solutions worldwide. With a strong commitment to enhancing the wellbeing and daily experiences of individuals, Sodexo operates with purpose, aiming to improve the economic, social, and environmental progress in communities where it serves. The company values diversity and inclusion, promoting a workplace culture where every employee feels respected, valued, and empowered to contribute their unique perspectives and ideas. Sodexo offers equal employment opportunities regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy status, disability, sexual orientation, military status, or veteran status. They are committed to fostering a culture of belonging, ensuring a supportive and fair work environment for all team members.

This position is based at The University of Alabama in Huntsville under Sodexo’s management, which provides quality food and facility services across campus. The role is open for full-time or part-time employment with a pay range between $15 and $17 per hour. Sodexo acknowledges the value of flexible scheduling to accommodate life’s important moments and supports ongoing professional development and career growth opportunities.

The Baker role at Sodexo focuses on preparing a variety of baked goods that meet high culinary standards in taste and appearance. The baker follows daily production schedules and specific recipes to craft items such as breads, rolls, muffins, biscuits, cakes, and pastries. The position requires strong attention to detail to ensure quality and consistency in every baked product. The baker regulates oven temperatures, monitors timing during baking processes, and maintains proper storage and labeling of products to guarantee freshness and food safety. Additionally, the role demands physical stamina for standing and walking extensive periods, with the ability to lift and handle materials weighing up to 50 pounds.

Sodexo emphasizes the importance of providing exceptional products to satisfy guests while maintaining a clean and organized bakery workspace. Bakers must be adaptable, as responsibilities may vary based on the needs of different accounts and client requirements. The company supports its employees with benefits such as paid time off, medical and dental insurance, vision coverage, 401k plans, tuition reimbursement, and employee discount programs. Some locations add extra perks such as free shift meals, uniforms, safety shoes, transportation support, and parking facilitation.

Joining Sodexo as a Baker means becoming part of a purpose-driven company dedicated to creating better everyday experiences for everyone. The company’s mission encourages employees to thrive in their roles and continuously improve their skills through training and development. Sodexo values their team members and strives to build a respectful, inclusive culture where every person can be themselves and develop a fulfilling career path.