You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily. Browse by role, pay, or location.
Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $12.00 - $16.00
Work Schedule
Flexible
Benefits
Flexible work environment
ongoing training
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k
Job Description
Sodexo is a global leader in providing integrated food services and facilities management, dedicated to enhancing the quality of life for the people and communities it serves. Operating worldwide, Sodexo partners with clients across various sectors including education, healthcare, corporate, and government to deliver exceptional food service, catering, and support solutions. The company emphasizes a culture of respect, inclusion, and personal growth, striving to create a positive and supportive work environment where every employee's voice is valued. Sodexo's commitment to social, economic, and environmental progress has positioned it as a responsible employer and service provider dedicated to building a better... Show More
Job Requirements
- High school diploma GED or equivalent experience
- 0 to 1 more years of related work experience
- Availability for varying shifts including days and hours with open availability preferred
- Physical ability to stand walk bend stoop push pull frequently lift up to 35 pounds and occasionally lift up to 50 pounds
- Ability to work on hands and knees and use hands to finger handle feel reach taste or smell
- Strong attention to detail and ability to follow recipes and production schedules
- Punctuality and reliability in attending scheduled shifts
Job Qualifications
- High school diploma GED or equivalent experience
- 0 to 1 more years of related work experience
- Experience in a specialized bakery or pastry role preferred
Job Duties
- Check daily production schedules and follow Sodexo recipes to prepare a variety of baked items from scratch such as breads rolls muffins biscuits cakes and pastries
- Accurately weigh and measure ingredients mix doughs and batters by hand or mixer shape and cut dough and bake items to perfection
- Regulate oven temperatures monitor baking times and ensure all products are prepared held and served at correct temperatures
- Set up and stock the bake shop area maintain proper storage rotation labeling and dating of all products and keep the bakery clean and organized
- Pay close attention to detail accommodate special requests and ensure only high-quality baked items leave the kitchen
- Significant walking or other means of mobility
- Must be able to use hands to finger handle feel reach with hands and arms and taste or smell
- Ability to walk or stand for extended periods of time throughout the entire duration of a shift which may exceed 8 hours
- Ability to reach bend stoop push and or pull and frequently lift up to 35 pounds and occasionally lift move 50 pounds
- Attends work and shows for scheduled shift on time with satisfactory regularity
- Other duties may be assigned and can differ among accounts depending on business necessities and client requirements
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: