Baker

Sodexo is a global leader in providing integrated food services and facilities management, dedicated to enhancing the quality of life for the people and communities it serves. Operating worldwide, Sodexo partners with clients across various sectors including education, healthcare, corporate, and government to deliver exceptional food service, catering, and support solutions. The company emphasizes a culture of respect, inclusion, and personal growth, striving to create a positive and supportive work environment where every employee's voice is valued. Sodexo's commitment to social, economic, and environmental progress has positioned it as a responsible employer and service provider dedicated to building a better everyday for everyone.

This particular opportunity is for a part-time Baker position located at Oral Roberts University. The role offers a competitive hourly wage ranging from $12 to $16 depending on experience and shift timings. The work schedule involves varying shifts with open availability preferred, accommodating both flexibility for the employee and the needs of the university's dining services. This position is ideal for individuals who are passionate about baking, enjoy working in a dynamic environment, and have an eye for detail in producing high-quality baked goods.

As a Baker within Sodexo, you will be responsible for preparing a wide variety of baked items including breads, rolls, muffins, biscuits, cakes, and pastries according to established recipes and production schedules. Attention to culinary standards and quality control is paramount in ensuring these products meet Sodexo's commitment to taste and appearance excellence for guest satisfaction. The position requires hands-on skills such as measuring ingredients accurately, mixing doughs and batters, shaping dough, regulating oven temperatures, and monitoring baking times to ensure perfection. Maintaining cleanliness and organization in the bake shop is a consistent part of the daily duties.

Physical stamina and manual dexterity are essential, as the role involves significant walking or mobility, standing for extended periods, and the ability to lift and move items weighing up to 50 pounds. The position also demands the ability to perform repetitive tasks and maintain focus in a fast-paced environment. Special requests and accommodations must be handled with care to ensure only the highest quality baked goods are delivered. Moreover, punctuality and reliability in attending scheduled shifts regularly are important to support the operational needs of the university.

This role suits individuals looking for their first experience in baking or those with up to one year of related work experience. While specialized bakery or pastry experience is preferred, Sodexo offers ongoing training and development opportunities aimed at career advancement. The company fosters a flexible and supportive atmosphere, providing comprehensive benefits such as paid time off, medical, dental, vision coverage, tuition reimbursement, and retirement plans. Some locations may offer additional perks like shift meals, uniforms, safety shoes, or transportation support.

Working at Sodexo means being part of a large community committed to personal and professional growth while contributing to meaningful outcomes for clients and customers. The company prides itself on equal employment opportunities and embracing diversity, ensuring a workplace where every employee feels included, respected, and empowered to succeed. This part-time Baker role at Oral Roberts University is not just a job but a chance to grow your skills in a respected global company that values your unique contributions.