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Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Exact $20.00
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Work Schedule

Flexible
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Benefits

Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k

Job Description

Sodexo, a global leader in food services and facilities management, is currently seeking a dedicated Baker to join their team at Creighton University. Sodexo is renowned for its commitment to enhancing quality of life by providing top-tier dining and service experiences across various sectors, including education, healthcare, and corporate environments. With a focus on sustainability, diversity, and community impact, Sodexo ensures that every employee has the opportunity to contribute meaningfully in a supportive and inclusive workspace.

The Baker position at Creighton University is a full-time role paying $20 per hour. This opportunity is ideal for candidates who have ... Show More

Job Requirements

  • High school diploma, GED or equivalent experience
  • 0 to 1 year of related work experience
  • Ability to walk or stand for extended periods of time
  • Ability to reach, bend, stoop, push and/or pull, and frequently lift up to 35 pounds
  • Occasionally lift or move 50 pounds
  • Open availability preferred
  • Must be able to use hands to finger, handle, feel, reach with hands and arms, and taste or smell
  • Attend work and show for scheduled shifts on time with satisfactory regularity

Job Qualifications

  • High school diploma, GED or equivalent experience
  • 0 to 1 year of related work experience
  • Experience in a specialized bakery or pastry role preferred

Job Duties

  • Check daily production schedules and follow recipes to prepare a variety of baked items
  • Accurately weigh and measure ingredients, mix doughs and batters by hand or mixer, shape and cut dough, and bake items to perfection
  • Regulate oven temperatures, monitor baking times, and ensure all products are prepared, held, and served at correct temperatures
  • Set up and stock the bake shop area, maintain proper storage, rotation, labeling, and dating of all products, and keep the bakery clean and organized
  • Pay close attention to detail, accommodate special requests, and ensure only high-quality baked items leave the kitchen
  • Attend work and show for scheduled shifts on time with satisfactory regularity
  • Perform other duties as assigned based on business needs and client requirements

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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