Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

diverse and inclusive work culture
Competitive wages
access to earned wages before payday
Flexible work schedules
associate discounts
Training and Career Development
health and welfare benefits
Vacation and Paid Time Off

Job Description

Albertsons Companies Inc. is a leading food and drug retailer in the United States, known for its commitment to innovation, diversity, and customer satisfaction. Operating over 2,200 stores and numerous pharmacies, fuel centers, distribution facilities, and manufacturing plants across 34 states and the District of Columbia, Albertsons offers a wide variety of grocery options under well-known banners such as Albertsons, Safeway, Vons, Jewel-Osco, and many more. The company is nationally strong and locally great, with a vision to provide an easy, fun, friendly, and inspiring shopping experience for all customers. Embracing the rich diversity of its communities, Albertsons fosters a workplace that encourages equal opportunity, inclusiveness, and career growth.

The role of a Baker at Albertsons is dynamic and fulfilling, designed for individuals passionate about the art and craft of baking. Bakers at Albertsons are responsible for creating an array of baked goods, including breads, cookies, pastries, fancy desserts, and decorated cakes, using ovens, mixers, slicers, and proofers to ensure top quality and freshness. This position involves more than just baking; it requires engaging with customers, maintaining a clean and organized workspace, and taking pride in delivering exceptional products. Bakers contribute to the community spirit by being part of a team that values customer service, quality, and innovation. This hourly role provides competitive wages, flexible work schedules, and a supportive environment invested in training, career development, and employee well-being. Benefits include health and welfare options, 401k plans, paid time off, and associate discounts, reflecting the company's commitment to its people. Join Albertsons as a Baker and be part of a company that puts people first, values different perspectives, and strives to raise the bar in retail and food service industries.

Job Requirements

  • High school diploma or equivalent
  • previous baking or food preparation experience preferred
  • ability to work flexible hours including early mornings
  • knowledge of food safety and sanitation practices
  • good communication and interpersonal skills
  • physical stamina to stand for long periods and handle bakery equipment
  • willingness to learn and follow instructions

Job Qualifications

  • High school diploma or equivalent
  • previous experience in baking or food preparation preferred
  • knowledge of baking techniques and food safety standards
  • strong customer service skills
  • ability to work early mornings and flexible hours
  • attention to detail and commitment to quality
  • willingness to learn and adapt in a fast-paced environment

Job Duties

  • Bake a variety of breads, cookies, pastries, fancy desserts, and decorated cakes
  • operate ovens, mixers, slicers, and proofers safely and efficiently
  • interact with customers to provide excellent service and product knowledge
  • maintain cleanliness and organization of display cases and shelves
  • ensure baked products meet quality, freshness, and safety standards
  • assist in stocking and merchandising baked goods
  • collaborate with team members to deliver a seamless customer experience

Job Criteria

Experience

Entry Level (1-2 years)


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