Baker

Sodexo is a global leader in providing integrated facilities management and food service solutions. With a commitment to improving the quality of life for individuals and communities, Sodexo operates in numerous industries including healthcare, education, corporate services, and government sectors. The company emphasizes creating better everyday experiences for customers and employees alike by delivering high-quality services that support wellbeing, efficiency, and sustainability. Sodexo's presence at Promedica Toledo Hospital exemplifies their dedication to supporting healthcare environments with exceptional culinary services that meet the unique needs of patients and staff.

The Baker position at Sodexo within Promedica Toledo Hospital is a part-time role that focuses on preparing a variety of baked goods that meet Sodexo's culinary standards for quality and consistency. Working afternoon and evening shifts with some weekend and holiday coverage, the Baker will be responsible for producing items such as breads, rolls, muffins, biscuits, cakes, and pastries from scratch. This role involves following precise recipes and production schedules to ensure all products are made with accuracy, attention to detail, and proper food safety practices. The Baker must regulate oven temperatures, monitor baking times, and maintain product quality to guarantee that every baked item served is fresh, appealing, and delicious.

In addition to baking duties, the Baker will be expected to maintain a clean and organized work environment, including setting up and stocking the bake shop, managing proper storage and labeling of products, and adhering to health and safety standards. This position requires physical endurance as it involves standing for extended periods, walking, handling ingredients and baked goods, and occasionally lifting up to 50 pounds. The ability to accommodate special dietary requests and ensure customer satisfaction through high-quality baked items is essential.

Sodexo values employees who bring enthusiasm, precision, and commitment to their work. The company provides a supportive work environment with opportunities for ongoing training, professional development, and career advancement. Sodexo promotes inclusivity and respect in the workplace, encouraging employees to bring their authentic selves and contribute to a positive team culture. This role offers a chance to be part of a company that not only delivers excellent food products but also makes a meaningful difference in the lives of the people it serves. The hourly pay rate for this part-time Baker position is $16.00, reflecting the company’s commitment to fair compensation for quality work.