
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $14.85 - $15.45
Work Schedule
Flexible
Benefits
diverse and inclusive work culture
Competitive wages
Flexible work schedules
associate discounts
Training and Career Development
Health Insurance
Dental Insurance
Paid Time Off
Retirement benefits
Job Description
Albertsons Companies Inc. is a prominent leader in the American retail food and drug industry, operating over 2,200 stores across 34 states and the District of Columbia. The company manages a diverse portfolio of well-known banners including Albertsons, Safeway, Vons, Jewel-Osco, ACME, Shaw's, and several others. Albertsons prides itself on being locally great yet nationally strong, offering customers an easy, fun, friendly, and inspiring shopping experience whether they shop in stores or online. The company is committed to innovation, fostering a culture of belonging, and creating a workplace where every employee has equal access to opportunities to contribute to their own success and the company’s growth. Albertsons' vision focuses on celebrating community diversity and being admired as a retail leader with deep local roots. They emphasize their values, which include putting people first, being customer-driven, valuing different perspectives, raising the bar, acting as owners, working as one team, building a sense of belonging, and committing to a healthy future.
As a Baker within Albertsons Companies, you will engage in a dynamic and passionate role that revolves around baking breads, cookies, pastries, and creating fancy desserts and decorated cakes that exceed customer expectations. The position is entry-level but offers advancement opportunities, making it suitable for individuals eager to develop their skills and career in the baking field. Bakers at Albertsons operate specialized equipment such as ovens, mixers, slicers, and proofers to produce high-quality, fresh, and safe baked goods. A considerable part of the role involves pride in craftsmanship, creativity, and effectively communicating with customers to enhance their shopping experience. Bakers are also responsible for maintaining cleanliness, organization, and stocking of display cases and shelves, ensuring products are always fresh and appealing. The role is highly interactive, requiring a passion for food, strong customer service skills, and a willingness to learn and grow within the company.
The work environment is supportive, diverse, and inclusive, with leadership invested in employee training, career growth, and development. Albertsons fosters a people-first mindset, emphasizing the importance of community engagement and teamwork. Bakers benefit from flexible work schedules, competitive wages, associate discounts, and various health and welfare benefits for eligible employees, including medical, dental, vision, disability, life insurance, and retirement plans such as 401(k). Paid time off, vacation options, and sick pay are also part of the comprehensive benefits package, reflecting the company’s commitment to employee well-being.
Albertsons encourages candidates who share a passion for food and community to bring their best selves to the table and contribute to the future of food and well-being. This company values diversity and promotes equal employment opportunities without discrimination. They are committed to accessibility and provide assistance during the application process to ensure an inclusive hiring experience. By joining Albertsons as a Baker, you become part of a team dedicated to delivering world-class customer service and creating memorable food experiences every day.
As a Baker within Albertsons Companies, you will engage in a dynamic and passionate role that revolves around baking breads, cookies, pastries, and creating fancy desserts and decorated cakes that exceed customer expectations. The position is entry-level but offers advancement opportunities, making it suitable for individuals eager to develop their skills and career in the baking field. Bakers at Albertsons operate specialized equipment such as ovens, mixers, slicers, and proofers to produce high-quality, fresh, and safe baked goods. A considerable part of the role involves pride in craftsmanship, creativity, and effectively communicating with customers to enhance their shopping experience. Bakers are also responsible for maintaining cleanliness, organization, and stocking of display cases and shelves, ensuring products are always fresh and appealing. The role is highly interactive, requiring a passion for food, strong customer service skills, and a willingness to learn and grow within the company.
The work environment is supportive, diverse, and inclusive, with leadership invested in employee training, career growth, and development. Albertsons fosters a people-first mindset, emphasizing the importance of community engagement and teamwork. Bakers benefit from flexible work schedules, competitive wages, associate discounts, and various health and welfare benefits for eligible employees, including medical, dental, vision, disability, life insurance, and retirement plans such as 401(k). Paid time off, vacation options, and sick pay are also part of the comprehensive benefits package, reflecting the company’s commitment to employee well-being.
Albertsons encourages candidates who share a passion for food and community to bring their best selves to the table and contribute to the future of food and well-being. This company values diversity and promotes equal employment opportunities without discrimination. They are committed to accessibility and provide assistance during the application process to ensure an inclusive hiring experience. By joining Albertsons as a Baker, you become part of a team dedicated to delivering world-class customer service and creating memorable food experiences every day.
Job Requirements
- High school diploma or equivalent
- prior experience in baking or related food preparation preferred
- ability to work flexible schedules
- strong communication skills
- physical ability to stand for extended periods and lift items as needed
- commitment to food safety and hygiene
- willingness to undergo training and development
Job Qualifications
- High school diploma or equivalent
- previous baking or food preparation experience preferred
- strong attention to detail
- ability to work in a fast-paced environment
- good customer service skills
- willingness to learn and follow food safety standards
- ability to operate baking equipment safely
Job Duties
- Bake breads, cookies, pastries, and desserts to high quality standards
- decorate cakes and fancy desserts
- operate ovens, mixers, slicers, and proofers safely and efficiently
- maintain cleanliness and organization of display cases and shelves
- communicate effectively with customers to enhance their experience
- ensure all baked goods meet freshness and safety guidelines
- assist in stocking bakery products and supplies
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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