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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $16.00
Work Schedule
Standard Hours
Benefits
We observe all major holidays
Team building outings
Employee Discounts
We love to celebrate and bring joy to the community
Job Description
Nothing Bundt Cakes is a well-known bakery franchise specializing in crafting a wide variety of delicious, beautifully made bundt cakes. Known for its commitment to quality and customer satisfaction, the company has earned a strong reputation in the bakery industry for delivering consistent, high-quality baked goods that bring joy to its customers. With a focus on freshness and craftsmanship, Nothing Bundt Cakes operates numerous franchise locations, each dedicated to upholding the brand’s promise of exceptional taste and presentation. As a franchise, each bakery location is owned and operated independently, which ensures personalized service and close community ties. Nothing Bundt Cakes... Show More
Job Requirements
- Able to lift up to 80 lbs
- Possess a strong sense of teamwork
- Integrity
- Takes initiative
- Has the ability to work under pressure
- Has physical stamina
- Enjoys doing repetitious work
- Has a strong sense of pride in work
- Has good organizational skills and can foresee problems
- Can multitask without losing site of the details
Job Qualifications
- Able to lift up to 80 lbs
- Possess a strong sense of teamwork
- Integrity
- Takes initiative
- Has the ability to work under pressure
- Has physical stamina
- Enjoys doing repetitious work
- Has a strong sense of pride in work
- Has good organizational skills and can foresee problems
- Can multitask without losing site of the details
Job Duties
- Bake the full line of cakes by diligently following the NbC recipes
- Remove cakes from pans and properly package them
- Put cakes in cooler and rotate stock per NbC standards
- Complete a daily production sheet and share it with management
- Track inventory of baked goods
- Alert management to issues and maintenance needs for equipment
- Order and receive groceries
- Maintain refrigeration logs
- Keep baking area, tables, equipment and tools clean and sanitized to local codes
- Help with all kitchen clean up
- Maintain and supervise the execution of all health code regulations
- Assist other departments as needed and directed
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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