Baker

Lexington, KY, USA|Onsite

Job Overview

Employment Type

Part-time

Hourly

Compensation

Hourly

Range $13.00 - $16.00

Work Schedule

Standard Hours

Flexible

Weekend Shifts

Benefits

flexible scheduling

Free Meals

Opportunities for advancement

stable work schedule

Stable pay

Job Description

Golden Corral is a well-established restaurant franchise known for its inviting buffet-style dining experience offering a wide variety of American cuisine. As an independently owned and operated franchise, Golden Corral values high-quality food preparation, exceptional guest service, and operational excellence in all its branches. The franchise takes pride in its warm and welcoming atmosphere, aiming to provide guests with delicious, freshly prepared meals in a comfortable setting that encourages repeat visits and community engagement.

This bakery crew member position at Golden Corral offers a unique opportunity to enter the world of baking within a fast-paced, yet supportive environment... Show More

Job Requirements

Availability to work weekends and flexible hours
ability to stand for extended periods
compliance with health and safety standards
ability to follow verbal and written instructions
basic physical fitness to handle bakery production demands

Job Qualifications

High school diploma or equivalent preferred
previous baking experience is an advantage but not required
ability to follow detailed baking recipes and production guidelines
good interpersonal and customer service skills
ability to work in a fast-paced environment
willingness to learn and take instruction
basic math skills for measuring ingredients and recipe yields

Job Duties

Prepares hand-made yeast rolls, cakes, pies, specialty desserts and other baked items
prepares breakfast bakery items on weekends to meet production needs
completes use and follows the buffet production system to ensure quality and shelf life compliance
ensures every product in the bakery is always fresh, tasty, visually appealing and hot when appropriate
maintains quality by preparing all products following Golden Corral recipes and standards
maintains proper portioning and recipe yields
follows the Bakery and Dessert Café Production Guide
is friendly and courteous to guests and assists them with baked goods
knows and follows position responsibilities as they relate to just-in-time delivery
performs duty roster and meets cleanliness, service, and quality standards
follows local health department laws

Job Criteria

Experience

Entry Level (1-2 years)

Job Location

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