Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $11.25 - $14.50
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Work Schedule

Flexible
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Benefits

Competitive wages
Flexible work schedules
associate discounts
Health Insurance
Dental Insurance
Paid Time Off
401k

Job Description

Albertsons Companies Inc. stands as a prominent food and drug retailer with a significant presence across the United States, operating over 2,200 stores, 1,732 pharmacies, 405 fuel centers, 22 distribution facilities, and 19 manufacturing plants across 34 states and the District of Columbia. Its widespread footprint is underpinned by a collection of well-known banners including Albertsons, Safeway, Vons, Jewel-Osco, ACME, Shaw's, Tom Thumb, and many more, making it a household name recognized by millions of consumers nationwide. The company prides itself on a strong commitment to innovation, cultural inclusion, and delivering a unified customer experience that brings people together around the joys of food while inspiring well-being. The corporate culture is deeply rooted in values such as putting people first, being customer-driven, embracing diverse perspectives, and fostering a healthy future for its communities. Albertsons not only aims to be a retail leader admired for its national strength but also maintains a focus on local roots and community engagement, making it a vibrant and supportive workplace with opportunities for career growth, training, and development.

The role of Baker at Albertsons Companies is designed for individuals passionate about baking and food preparation who thrive in dynamic, customer-focused environments. As a Baker, no two days are the same; the position demands an enthusiasm for creating a wide array of baked goods including breads, cookies, pastries, fancy desserts, and decorated cakes. Bakers work closely with various baking equipment such as ovens, mixers, slicers, and proofers ensuring that every product meets the highest quality, freshness, and safety standards. This role also emphasizes customer interaction, as Bakers often engage with patrons, sharing their passion and pride for the products they create. Beyond baking, duties also include maintaining the cleanliness and organization of display cases and shelves, ensuring they are well-stocked and inviting to customers. The position is ideal for individuals who consider food a central part of life, relish the aroma of freshly baked goods, enjoy helping others, take pride in their workmanship regardless of task size, are eager to learn, and value community involvement.

Albertsons offers a supportive and inclusive work culture with competitive wages and flexible work schedules designed to fit employees’ lifestyles. Employees have access to numerous benefits including health and welfare plans such as medical, dental, and 401k options, and special perks like associate discounts and early access to earned wages through partnerships like Stream. Leadership within the company is committed to investing in training, career growth, and development to help employees achieve their professional goals. Paid time off and vacation benefits are also part of the comprehensive package that makes Albertsons a desirable employer for bakers and food service professionals alike. This role is not only about baking but about being part of a team that values diversity, continuous improvement, and community impact, providing a meaningful career for those with a passion for food and customer service.

Job Requirements

  • high school diploma or equivalent
  • prior experience in baking or similar role preferred
  • ability to work flexible hours, including early mornings and weekends
  • strong communication skills
  • ability to stand for extended periods
  • compliance with food safety and hygiene standards
  • positive attitude and reliability

Job Qualifications

  • high school diploma or equivalent
  • prior baking experience preferred
  • ability to operate bakery equipment safely
  • strong attention to detail and quality
  • excellent customer service skills
  • willingness to learn and take feedback
  • ability to work in a team environment

Job Duties

  • bake breads, cookies, pastries, and fancy desserts
  • decorate cakes according to company standards
  • operate ovens, mixers, slicers, and proofers
  • maintain cleanliness and organization of display cases and shelves
  • engage with customers to ensure satisfaction
  • adhere to quality, freshness, and safety standards
  • assist with stocking bakery products

Job Criteria

Experience

Entry Level (1-2 years)


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