Baker

Pittsburgh, PA, USA|Onsite

Job Overview

Employment Type

Full-time

Work Schedule

Standard Hours

Day Shifts

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Employee Discounts

Retirement Plan

Training opportunities

Employee assistance program

Job Description

Giant Eagle is a leading supermarket chain known for providing quality products, exceptional service, and great value to its customers. With a commitment to nourishing life's moments, both big and small, Giant Eagle focuses heavily on the compassionate, caring, and respectful relationships it fosters among its Team Members and within the communities it serves. The company emphasizes growth and development by offering meaningful career opportunities where employees can thrive in a supportive and inclusive environment. Giant Eagle's reputation for excellence is anchored in its dedication to quality, service, and customer satisfaction, making it a place where employees take pride in... Show More

Job Requirements

satisfactory completion of job specific skills assessment
6 to 12 months experience or successful completion of the Giant Eagle Apprenticeship program
prior experience working in Bakery or related industry desired
no high school diploma required
able to lift up to 50 pounds
at least 18 years of age

Job Qualifications

knowledge of baking techniques and procedures
ability to follow established recipes accurately
experience working in a bakery environment preferred
good customer service and communication skills
ability to work as part of a team
attention to safety and sanitation standards
ability to handle physical demands of the job

Job Duties

perform bench work according to established scratch procedures when necessary
prepare product and form product to specifications as required according to scratch recipes
bake prepared product using appropriate time and temperature as specified by recipe
prepare bakery products according to established recipes which include scratch recipes
properly insert products into proof box, set controls, and close door to ensure proper size and shape of product
prepare and fry donuts according to established procedures
insert products into and retrieve products from the freezer to preserve freshness
kindly answer questions and resolve problems to ensure guest requirements are met
actively demonstrate appropriate suggestive selling techniques and provide active sampling when appropriate
provide exemplary customer service by greeting customers and ensuring they are able to locate the products they are looking for
maintain safety as the top priority in all aspects of our work, for our Team Members, guests, and products
bake prepared and scratch product for the Bakery cases and displays, rotating product and ensuring code dating procedures are followed and only the freshest product is available for sale
maintain cleanliness of equipment, tables, utensils, floor, etc. to ensure that safety and sanitation regulations are met
accurately record special orders on Bakery products to ensure the customer is delighted with the finished product
maintain proper safety and sanitation methods, emergency procedures, clean-ups, steritech, proper lifting and housekeeping to ensure department standards are met
understand all the ingredients and purpose of each used in manufacturing scratch baked goods
assist in maintaining Bakery backroom, cooler and freezer efficiency by unloading deliveries
assemble necessary baking ingredients to prepare for baking operation including all scratch recipes
assist in other areas as required

Job Criteria

Experience

Entry Level (1-2 years)

Job Location

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