Baker

Panera is a reputable chain of upscale, friendly cafes dedicated to serving freshly baked breads and pastries alongside made-to-order soups, salads, and sandwiches. Known for our artisan breads and quality ingredients, Panera prides itself on maintaining a grease and alcohol-free environment that promotes health and wellness for both our guests and team members. Our cafes create a warm and inviting atmosphere where every aspect of our work is performed with energy, enthusiasm, and an unwavering commitment to excellence. We are passionate about delivering an exceptional guest experience and seek team players who share that same passion and dedication to customer service.

The Baker position at Panera is a key role responsible for crafting high-quality baked goods that meet our legendary standards. Bakers at Panera are self-directed and meticulous, possessing a flair for detail and a genuine passion for creating delicious, nutritious products that delight our guests. This role requires someone who thrives in a fast-paced, dynamic environment and who values teamwork and a customer-centric approach. In addition to baking duties, Bakers ensure the cafe area remains clean, organized, and welcoming, contributing positively to the overall atmosphere and guest satisfaction.

Panera offers a compelling employment opportunity that includes competitive pay, meal discounts, paid time off, insurance options, a daily pay program (excluding California), and flexible scheduling to support a healthy work-life balance. Bakers at Panera benefit from training and support designed to enhance their skills and advance their career development within a growing and respected company. The physical demands of the job require standing and moving in a fast-paced setting for up to eight hours, including frequent reaching, bending, squatting, and safely lifting up to 50 pounds repeatedly. Security and privacy of team members are also priorities, with policies in place to protect personal information and workplace safety.